A) Chapter 02 was published to modify the import conditions for the following HS codes originating from China. NO VERSION CHANGE.

02.10.99.5500 - Chicken - Freeze dried, dehydrated.
02.10.99.5501 - Mature chicken - Freeze dried, dehydrated.
02.10.99.5502 - Old rooster - Freeze dried, dehydrated.
02.10.99.5503 - Turkey - Freeze dried, dehydrated.

B) Chapter 16 was published to modify the import conditions for the following HS codes originating from China. NO VERSION CHANGE.

16.01.00.5459 - Turkey
16.01.00.5460 - Chicken
16.01.00.5461 - Pheasant
16.01.00.5463 - Mature chicken
16.01.00.5464 - Other Fowl
16.01.00.5480 - Meat tray (with cheese)
16.01.00.5481 - Meat tray (without cheese)
16.02.10.5473 - Turkey - baby food
16.02.10.5474 - Chicken - baby food
16.02.10.5477 - Other fowl - baby food
16.02.20.5482 - Turkey
16.02.20.5483 - Goose
16.02.20.5484 - Chicken
16.02.20.5485 - Duck
16.02.20.5486 - Other fowl
16.02.31.5487 - Turkey - hermetically sealed
16.02.31.5488 - Turkey - other processed
16.02.31.5489 - Turkey, ready to eat
16.02.31.5490 - Turkey - semi-prepared
16.02.32.5493 - Chicken - hermetically sealed
16.02.32.5494 - Chicken - other processed
16.02.32.5495 - Chicken - ready to eat
16.02.32.5496 - Chicken - semi prepared
16.02.32.5497 - Cornish hen - hermetically sealed
16.02.32.5498 - Cornish hen - ready-to-eat
16.02.32.5499 - Cornish hen - semi prepared
16.02.32.5500 - Mature chicken - hermetically sealed
16.02.32.5501 - Mature chicken - other processed
16.02.32.5502 - Mature chicken - ready-to-eat
16.02.32.5503 - Mature chicken - semi-prepared
16.02.32.5504 - Old rooster - hermetically sealed
16.02.32.5505 - Old rooster - other processed
16.02.32.5506 - Old rooster - ready-to-eat
16.02.32.5507 - Old rooster - semi-prepared
16.02.32.5521 - Other poultry
16.02.39.5516 - Duck
16.02.39.5527 - Goose
16.02.39.5528 - Other poultry
16.02.39.5529 - Various/combined
16.02.90.5535 - Partridge - ready-to-eat
16.02.90.5536 - Partridge - semi-prepared
16.02.90.5537 - Pheasant - ready-to-eat
16.02.90.5538 - Pheasant - semi-prepared
16.02.90.5539 - Pigeon - ready-to-eat
16.02.90.5540 - Ptarmigan - ready-to-eat
16.02.90.5541 - Quail - ready-to-eat
16.02.90.5542 - Squab - ready-to-eat
16.03.00.5545 - Chicken - other processed
16.03.00.5546 - Mature chicken - other processed
16.03.00.5547 - Turkey - other processed

C) Chapter 19 was published to modify the import conditions for the following HS codes originating from China. NO VERSION CHANGE.

19.01.20.7348.04 - Containing chicken.
19.01.20.7348.05 - Containing turkey.
19.01.20.7348.06 - Containing various/combined meat.
19.01.20.7348.07 - Containing unspecified meat.
19.02.20.5596 - Containing chicken - semi-prepared, entrees dinners.
19.02.20.5604 - Containing turkey - ready-to-eat, entrees dinners.
19.02.20.5605 - Containing turkey - semi-prepared, entrees dinners.
19.02.20.5606 - Containing chicken - ready-to-eat, entrees dinners.
19.02.20.5609 - Containing various/combined meat - semi-prepared.
19.02.20.5610 - Containing various/combined meat - hermetically sealed.
19.02.20.5611 - Containing various/combined meat - ready-to-eat.
19.02.20.5612 - Containing unspecified meat - semi-prepared.
19.02.20.5613 - Containing unspecified meat - hermetically sealed.
19.02.20.5614 - Containing unspecified meat - ready-to-eat.
19.02.20.5615 - Containing chicken - hermetically sealed, entree dinners.
19.02.20.5616 - Containing turkey - hermetically sealed, entrees dinners.
19.02.20.5622 - Containing various/combined meat - semi-prepared - containing bovine meat.
19.02.20.5623 - Containing various/combined meat - hermetically sealed - containing bovine meat.
19.02.20.5624 - Containing various/combined meat - ready-to-eat - containing bovine meat.
19.02.20.5625 - Containing unspecified meat - semi-prepared - containing bovine meat.
19.02.20.5626 - Containing unspecified meat - hermetically sealed - containing bovine meat.
19.02.20.5627 - Containing unspecified meat - ready-to-eat - containing bovine meat.
19.02.30.5634 - Containing chicken - semi-prepared.
19.02.30.5637 - Containing turkey - ready-to-eat.
19.02.30.5638 - Containing turkey - semi-prepared.
19.02.30.5643 - Containing various/combined meat - hermetically sealed.
19.02.30.5645 - Containing various/combined meat - ready-to-eat.
19.02.30.5646 - Containing various/combined meat - semi-prepared.
19.02.30.5647 - Containing unspecified meat - hermetically sealed.
19.02.30.5649 - Containing unspecified meat - ready-to-eat.
19.02.30.5650 - Containing unspecified meat - semi-prepared.
19.02.30.5651 - Containing chicken - hermetically sealed, entrees dinners.
19.02.30.5652 - Containing turkey - hermetically sealed, entrees dinners.
19.02.30.5653 - Containing chicken - ready-to-eat.
19.02.30.9420.03 - Instant noodles containing chicken.
19.04.90.7192.04 - Containing chicken.
19.04.90.7192.05 - Containing turkey.
19.04.90.7192.06 - Containing various/combined meat.
19.04.90.7192.07 - Containing unspecified meat.
19.05.90.6026.04 - Containing chicken.
19.05.90.6026.05 - Containing turkey.
19.05.90.6026.06 - Containing various/combined meat.
19.05.90.6026.07 - Containng unspecified meat.
19.05.90.7102 - Pot stickers - with chicken.
19.05.90.7342.03 - Burritos, tacos, chimichangas with chicken - ready-to-eat.
19.05.90.7342.04 - Burritos, tacos, chimichangas with chicken - semi-prepared.
19.05.90.7342.07 - Burritos, tacos, chimichangas with turkey - ready-to-eat.
19.05.90.7342.08 - Burritos, tacos, chimichangas with turkey - semi-prepared.
19.05.90.7344.04 - Containing chicken.
19.05.90.7344.05 - Containing turkey.
19.05.90.7344.06 - Containing various/combined meat.
19.05.90.7344.07 - Containing unspecified meat.
19.05.90.7346.04 - Containing chicken.

Please verify your version numbers before submitting through EDI.

If you have any questions, please contact your National Import Service Centre.