CFIA Message: Meat Product Exports to the USA

May 28, 2015

This memorandum is to inform you of the update of annexes in section 11.7.3 USA in Chapter 11 of the Manual of Procedures (MOP) to reference the export certificate for meat products to the USA (CFIA/ACIA 5733) that was implemented on February 16, 2015.

Please replace Annexes B, A-5, A-6, A-7, A-10 and A-11 in section 11.7.3 USA in Chapter 11 of your MOP with the updated annexes.

Note that only annex B is available on the CFIA website at the following address:
http://www.inspection.gc.ca/food/meat-and-poultry-products/manual-of-procedures/chapter-11/united-states-of-america/annex-b/eng/1369762508058/1369762581851

To obtain a copy of annexes A-5, A-6, A-7, A-10, or A-11, please contact a CFIA inspector.


Topic(s): 
Other Government Departments (OGDs) Requirements / Exports
Information Source: 
Canadian Food Inspection Agency (CFIA)
Document Type: 
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