Update to CFIA AIRS Website

October 14, 2011

a) Chapter 06 was published to add a registration type for the following HS codes from Uzbekistan.

06.02.10.0022.55 - Taraxacum kok-saghyz - Unrooted plants (Russian dandelion)

06.02.20.0019.30 - Taraxacum kok-saghyz - True Seedlings (Russian dandelion)

06.02.90.0031.69 - Taraxacum kok-saghyz - Rooted plants (Russian dandelion)

b) Chapter 07 was published to remove the following OGD extensions.

07.13.90.6100 - Sweet lupine seeds without hulls, ground

07.13.90.6101 - Sweet lupine seeds solvent extracted

07.13.90.6102 - Sweet lupine seeds ground

c) Chapter 12 was published to add the following new OGD extensions.

12.09.29.6100 - Sweet lupine seeds without hulls, ground

12.09.29.6101 - Sweet lupine seeds solvent extracted

12.09.29.6102 - Sweet lupine seeds ground

d) Chapter 12 was published to add a new OGD extension.

12.12.20.0021.60 - Calcified red seaweed, dried, ground

This created a requirement version change for the following HS Codes for "Other end uses".

12.01.00.6000 - Soybean seeds heat processed

12.01.00.6010 - Soybean seeds extruded ground

12.04.00.6020 - Flax seeds ground

12.08.10.7100 - Flours and meals of soybean

12.12.20.0021 - Marine plants and algae

12.13.00 - Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets

12.14.10.6030 - Lucerne (alfalfa) meal and pellets

12.14.90.6040 - Timothy meal

12.14.90.6050 - Timothy pellets

12.14.90.6060 - Timothy cubes

e) Chapter 30 was published to add a new OGD extension.

30.02.90.6025.08 - Kluyveromyces culture dehydrated

This created requirement version changes for the following HS Codes.

30.02.90.6025 - Products and supplements - microbial - bacterial cultures

30.02.90.6026 - Products and supplements - microbial - enzymes of bacterial origin

30.02.90.6028 - Bifidobacteria culture, dehydrated

30.02.90.6029 - Lactococcus culture, dehydrated

Please check your version number before submitting through EDI.

If you have any questions, please contact your Import Service Centre.

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Topic(s): 
Release / System Updates/Outages & Delays at the Border
Information Source: 
Canadian Food Inspection Agency (CFIA)
Document Type: 
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