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ADDITIONAL CFIA-AIRS Updates April 17th 2020

Chapter 04 was published to:

i) modify the import conditions for the following HS code with the end use “Livestock feed” originating from the United States. NO VERSION CHANGE.

04.08.11.0273.01 - Dried egg yolk.

ii) change the release recommendation from “Approved” to “Refer to CFIA - NISC” for the following HS codes with the end uses “Other end uses”, “Samples for testing”, “Show or exhibition” and “Scientific use (research)” originating from the United States.

04.08.11.0274 - Egg yolk from avian species other than chickens (Gallus domesticus) and turkeys. 
04.08.91.0278.01 - Dried whole eggs. 
04.08.91.0278.02 - Dried whole egg mix. 
04.08.91.0278.03 - Dried eggs.

iii) change the release recommendation from “Approved” to “Refer to CFIA - NISC” for the following HS codes with the end use “Human consumption” originating from the United States.

04.08.11.0274 - Egg yolk from avian species other than chickens (Gallus domesticus) and turkeys. 
04.08.99.0282.01 - Liquid or frozen eggs.

Please verify your version numbers before submitting through EDI. 
If you have any questions, please contact your National Import Service Centre. 

Topic(s)

Other Government Departments (OGDs) Requirements
Release
System Updates/Outages & Delays at the Border

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.