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CBSA Message (TCC19-027) - Canadian Food Inspection Agency (CFIA) HS Codes

Clients Affected: All clients and service providers who transmit trade data using EDI. 

Please note changes to the list of HS codes subject to the Canadian Food Inspection Agency (CFIA) requirements have been made.  These changes will be effective in the ACROSS system on Monday, April 1, 2019, and the CBSA website will be updated accordingly. Please see attachment.

If you have questions on these changes please contact the CFIA EDI hotline 613-773-5322 or by e-mail at [email protected].

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canada Border Services Agency (CBSA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.