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CFIA-AIRS Updates August 22nd, 2022

A) Chapter 68 was published to modify the description for the following OGD extension.
68.15.99.1000 – Domestic tandoor clay oven – not steel covered

B) Chapter 73 was published to:
i) modify the description for the following OGD extension.
73.21.19.1000 – Domestic clay lined tandoor, steel covered, with visible clay
ii) add the following OGD extension.
73.21.19.1001 - Domestic clay lined tandoor, steel covered, with no visible clay

C) Chapter 84 was published to:
i) modify the description for the following OGD extension.
84.19.81.1000 – Tandoor for commercial purposes, with visible clay
ii) add the following OGD extension.
84.19.81.1001 - Tandoor for commercial purposes, with no visible clay

If you have any questions, please contact your National Import Service Centre.

Topic(s)

Other Government Departments (OGDs) Requirements
Release - General

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.