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CFIA-AIRS Updates August 4th, 2021

A) Chapter 35 was published to: 

i) modify the import conditions for the following HS codes with the end uses “Industrial use (i.e. is not commercial use)”, “Manufacturing” and “Scientific use (Research)”.

35.03.00.1855.01 - Avian (bird) 
35.03.00.1855.03 - Caprine (goat) 
35.03.00.1855.04 - Equine (horse) 
35.03.00.1855.05 - Ovine (sheep) 
35.03.00.1855.06 - Porcine (swine) 
35.03.00.1855.99 - Other gelatin 
35.03.00.1857.01 - Avian (bird) 
35.03.00.1857.03 - Caprine (goat) 
35.03.00.1857.04 - Equine (horse) 
35.03.00.1857.05 - Ovine (sheep) 
35.03.00.1857.06 - Porcine (swine) 
35.03.00.1857.99 - Other 
35.04.00.1856.05 - Peptones from avian (bird) 
35.04.00.1856.07 - Peptones from equine (horse) 
35.04.00.1856.08 - Peptones from caprine (goat) 
35.04.00.1856.09 - Peptones from ovine (sheep) 
35.04.00.1856.10 - Peptones from porcine (swine) 
35.04.00.1856.11 - Peptones - other 
35.04.00.1856.12 - Collagen from avian (bird)
35.04.00.1856.14 - Collagen from equine (horse)
35.04.00.1856.15 - Collagen from caprine (goat)
35.04.00.1856.16 - Collagen from ovine (sheep)
35.04.00.1856.17 - Collagen from porcine (swine)
35.04.00.1856.19 - Collagen - other 
35.07.10.1857 - Rennet 
35.07.90.1858 - Enzymes manufactured from ingredients of animal origin

This created a requirement version change for the following HS code with the end uses “Human consumption”, “Industrial use (i.e. is not commercial use)” and “Manufacturing”.

35.02.20.1854.01 - Milk albumin and derivatives.

ii) modify the import conditions for the following HS codes with the end use “Travelers & Personal use and not for resale or distribution”.

35.03.00.1855.01 - Avian (bird) 
35.03.00.1855.03 - Caprine (goat) 
35.03.00.1855.04 - Equine (horse) 
35.03.00.1855.05 - Ovine (sheep) 
35.03.00.1855.06 - Porcine (swine) 
35.03.00.1855.99 - Other gelatin 
35.04.00.1856.05 - Peptones from avian (bird) 
35.04.00.1856.07 - Peptones from equine (horse) 
35.04.00.1856.08 - Peptones from caprine (goat) 
35.04.00.1856.09 - Peptones from ovine (sheep) 
35.04.00.1856.10 - Peptones from porcine (swine) 
35.04.00.1856.11 - Peptones - other 
35.04.00.1856.12 - Collagen from avian (bird)
35.04.00.1856.14 - Collagen from equine (horse)
35.04.00.1856.15 - Collagen from caprine (goat)
35.04.00.1856.16 - Collagen from ovine (sheep)
35.04.00.1856.17 - Collagen from porcine (swine)
35.04.00.1856.19 - Collagen - other 
35.07.10.1857 - Rennet 
35.07.90.1858 - Enzymes manufactured from ingredients of animal origin

This created a requirement version change for the following HS codes. 

35.03.00.1857.01 - Avian (bird) 
35.03.00.1857.03 - Caprine (goat) 
35.03.00.1857.04 - Equine (horse) 
35.03.00.1857.05 - Ovine (sheep) 
35.03.00.1857.06 - Porcine (swine) 
35.03.00.1857.99 - Other 

B) Chapter 68 was published to modify the import conditions for the following HS codes. NO VERSION CHANGE.

68.15.99.1000.01 - Domestic tandoor clay oven - new 
68.15.99.1000.02 - Domestic tandoor clay oven - used 

C) Chapter 73 was published to modify the import conditions for the following HS codes. NO VERSION CHANGE.

73.21.19.1000.01 - Domestic clay lined tandoor, steel covered - new
73.21.19.1000.02 - Domestic clay lined tandoor, steel covered - used

D) Chapter 84 was published to modify the import conditions for the following HS codes. NO VERSION CHANGE.

84.19.81.1000.01 - Tandoor for commercial purposes - New
84.19.81.1000.02 - Tandoor for commercial purposes - Used

E) Chapter 97 was published to remove the following OGD extension.

97.05.00.1991 - Laboratory or tissue samples, fixed.

Please verify your version numbers before submitting through EDI. 

If you have any questions, please contact your National Import Service Centre. 

Topic(s)

Other Government Departments (OGDs) Requirements
Release
System Updates/Outages & Delays at the Border

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.