The following HS codes were published to modify the instructions to reflect the Safe Food for Canadians Regulations (SFCR) requirements. NO VERSION CHANGE
Chapter 02 :
02.01 - Meat of bovine animals, fresh or chilled.
02.02 - Meat of bovine animals, frozen.
02.03 - Meat of swine, fresh, chilled or frozen.
02.04 - Meat of sheep or goats, fresh, chilled or frozen.
02.05 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.
02.06 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
02.07 - Meat and edible offal, of the poultry of heading No. 01.05, fresh, chilled or frozen.
02.08 - Other meat and edible meat offal, fresh, chilled or frozen.
02.09 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
02.10 - Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
Chapter 03 :
03.01 - Live fish.
03.02 - Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No. 03.04.
03.03 - Fish, frozen, excluding fish fillets and other fish meat of heading No. 03.04.
03.04 - Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
03.05 - Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
03.06 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by bo
03.07 - Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human con
03.08 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours,
Chapter 04 :
04.01 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
04.02 - Milk and cream, concentrated or containing added sugar or other sweetening matter.
04.03 - Buttermilk, curdled milk and cream, yogourt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
04.04 - Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.04.05 -
04.05 - Butter and other fats and oils derived from milk; dairy spreads.
Chapter 07 :
07.01.90.3000 - Potato - tuber (fresh). (Solanum tuberosum).
07.01.90.3001 - Potato - tuber - Organic (fresh).
07.02 - Tomatoes, fresh or chilled. (Lycopersicon esculentum).
07.03 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. (Allium cepa), (Allium ascalonicum), (Allium spp.).
07.04 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. . (Brassica oleracea L. var. Capitata).
07.05 - Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.. (Lactuca sativa), (Cichorium spp.).
07.06 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.. (Daucus carota), (Brassica rapa), (Apium spp.).
07.07 - Cucumbers and gherkins, fresh or chilled.. (Cucumis sativus)
07.08 - Leguminous vegetables, shelled or unshelled, fresh or chilled.
07.09 - Other vegetables (fresh or chilled).
07.10 - Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
07.14 - Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
Chapter 08 :
08.03 - Bananas, including plantains, fresh or dried.
08.04 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried.
08.05 - Citrus fruit, fresh or dried.
08.06.10 - Grapes (fresh). (Vitis spp.).
08.07 - Melons (including watermelons) and papaws (papayas), fresh.
08.08 - Apples, pears and quinces, fresh.
08.09 - Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
08.10 - Other fruit, fresh.
08.11 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.
Chapter 09 :
09.10.30 - Turmeric (curcuma).
09.10.99.7338.04 - Thyme (Fresh or Chilled).
Chapter 12 :
12.01.90.0112 - Soybeans, edamame (fresh or chilled). (Glycine max).
12.11.20.0008.01 - Ginseng - fresh. Panax sp.
12.11.90.3034 - Mint - with or without roots (fresh or chilled) (Mentha spp.)
12.11.90.3035 - Basil - with or without root (fresh or chilled)
12.11.90.3036 - Rosemary - with or without roots (fresh or chilled)
12.11.90.3037 - Sage - with or without roots (fresh or chilled)
12.11.90.3049 - Lemongrass - with or without roots (fresh or chilled)
12.11.90.3050 - Mint - with or without roots (frozen)
12.11.90.3051 - Basil - with or without root (frozen)
12.11.90.3052 - Rosemary - with or without roots (frozen)
12.11.90.3053 - Sage - with or without roots (frozen)
12.11.90.3054 - Lemon grass - with or without roots (frozen)
12.11.90.3055 - Other herbs - with or without roots (frozen)
12.11.90.3056 - Marjoram, wild marjoram - with or without roots (frozen)
12.11.90.6248 - Liquorice roots (fresh or chilled)
12.11.90.6248 - Liquorice roots - cultivated
12.11.90.6249 - Dandelion roots - Cultivated
12.11.90.6250 - Couchgrass roots - Cultivated
12.11.90.9990 - Other herbs - with or without roots (Fresh or Chilled).
12.12.91 - Other: Sugar beet
12.14.90.0007 - Forage vegetable rootcrop - other.
Chapter 15 :
15.01.10 - Lard.
15.01.90.5393 - Emu fat (raw).
15.01.90.5394 - Ostrich fat (raw).
15.01.90.5395 - Poultry fat - edible (raw).
15.01.90.5399 - Other fat.
15.02.10.5397 - Beef tallow, edible.
15.02.10.5398 - Mutton tallow, edible.
15.02.10.5399 - Other tallow, edible.
15.02.90.5395 - Beef - fatty tissue, raw, unprocessed, fresh or frozen.
15.02.90.5396 - Beef - fatty tissue, partially defatted, cooked, edible.
15.03.00.5404 - Rendered duck fat.
15.04.10.8009 - Fish-liver oil.
15.04.20.8020.01 - Fish oil.
15.04.20.8020 - Cephalopod mollusc oil.
15.04.30.0000 - Fats and oils and their fractions, of marine mammals.
15.04.30.8040 - Seal oil.
15.04.30.8050 - Whale blubber.
15.06.00.5405 - Horse fat.
15.06.00.5902 - Krill oil.
15.17.90.7410 - Animal fats and oils and their fractions - rendered fat fit for human consumption with more than 2% but less than 20% meat products.
Chapter 16 :
16.01 - Sausages and similar products, of meat, meat offal or blood; food preparations based on these products
16.02 - Other prepared or preserved meat, meat offal or blood.
16.03 - Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.
16.04 - Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
16.05 - Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
Chapter 17 :
17.02.20 - Other maple products.
Chapter 18 :
18.06.20 - Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg.
18.06.90.3675 - Flavoured milk, ice cream and frozen dessert mixes, containing more than 5% cocoa.
Chapter 19 :
19.01.20.7345.01 - Pizza, semi-prepared, with meat (uncooked)
19.01.20.7345.02 - Pizza, ready-to-eat, with meat (uncooked)
19.01.20.7345.03 - Pizza with meat, other; pizza pops, calzones, hot pockets (uncooked)
19.01.20.7348.01 - Containing beef
19.01.20.7348.02 - Containing veal
19.01.20.7348.03 - Containing pork
19.01.20.7348.04 - Containing chicken
19.01.20.7348.05 - Containing turkey
19.01.20.7348.06 - Containing various/combined meat
19.01.20.7348.07 - Containing unspecified meat
19.01.20.7348.08 - Containing other meat
19.01.20.7349 - Mixes and doughs containing less than 20% fish
19.01.90.3725.01 - Chocolate milk powder
19.01.90.3725.02 - Malted milk powder, flavoured
19.01.90.3725.03 - Malted milk powder, unflavoured
19.01.90.3725.04 - Ice cream mixes
19.01.90.3725.05 - Light ice cream mixes
19.01.90.3725.06 - Ice milk mixes
19.01.90.3725.07 - Frozen dairy dessert mixes
19.01.90.3725.08 - Frozen dairy desserts
19.01.90.3725.09 - Milk shake mixes
19.01.90.3725.10 - Flavoured milk - containing less than 5% cocoa
19.01.90.3725.99 - Other
19.01.90.3726 - Caramelized concentrated milk
19.01.90.3727 - Cream substitute containing milk ingredients
19.01.90.3739.01 - Condensed beverage sweetener and whitener
19.01.90.3739.02 - Evaporated beverage whitener
19.02.20.0530.07 - Uncooked pasta, containing more than 50% egg products
19.02.20.5594 - Containing pork - ready-to-eat, entrees dinners
19.02.20.5595 - Containing pork - semi-prepared, entrees dinners
19.02.20.5596 - Containing chicken - semi-prepared, entrees dinners
19.02.20.5597 - Containing beef - semi-prepared, entrees dinners
19.02.20.5598 - Containing beef - hermetically sealed, canned
19.02.20.5599 - Containing beef - hermetically sealed, pouch
19.02.20.5600 - Containing beef - ready-to-eat, entrees dinners
19.02.20.5601 - Containing veal - semi-prepared, entrees dinners
19.02.20.5602 - Containing veal - hermetically sealed, canned
19.02.20.5603 - Containing veal - hermetically sealed, pouch
19.02.20.5604 - Containing turkey - ready-to-eat, entrees dinners
19.02.20.5605 - Containing turkey - semi-prepared, entrees dinners
19.02.20.5606 - Containing chicken - ready-to-eat, entrees dinners
19.02.20.5607 - Containing veal - ready-to-eat, entree dinners
19.02.20.5608 - Containing pork - hermetically sealed, entrees dinners
19.02.20.5609 - Containing various/combined meat - semi-prepared
19.02.20.5610 - Containing various/combined meat - hermetically sealed
19.02.20.5611 - Containing various/combined meat - ready-to-eat
19.02.20.5612 - Containing unspecified meat - semi-prepared
19.02.20.5613 - Containing unspecified meat - hermetically sealed
19.02.20.5614 - Containing unspecified meat - ready-to-eat
19.02.20.5615 - Containing chicken - hermetically sealed, entree dinners
19.02.20.5616 - Containing turkey - hermetically sealed, entrees dinners
19.02.20.5620 - Containing other meat
19.02.20.5622 - Containing various/combined meat - semi-prepared - containing bovine meat
19.02.20.5623 - Containing various/combined meat - hermetically sealed - containing bovine meat
19.02.20.5624 - Containing various/combined meat - ready-to-eat - containing bovine meat
19.02.20.5625 - Containing unspecified meat - semi-prepared - containing bovine meat
19.02.20.5626 - Containing unspecified meat - hermetically sealed - containing bovine meat
19.02.20.5627 - Containing unspecified meat - ready-to-eat - containing bovine meat
19.02.20.9390.01 - Containing crabs - Filling, frozen
19.02.20.9390.02 - Containing crabs - Filling, other
19.02.20.9390.99 - Containing crabs - Other, other
19.02.20.9391.01 - Containing kamaboko - Filling, frozen
19.02.20.9391.02 - Containing kamaboko - Filling, other
19.02.20.9391.99 - Containing kamaboko - Other, other
19.02.20.9392.01 - Containing lobster - Filling, frozen
19.02.20.9392.02 - Containing lobster - Filling, other
19.02.20.9392.99 - Containing lobster - Other, other
19.02.20.9393.01 - Containing atlantic salmon - Filling, smoked, frozen
19.02.20.9393.02 - Containing atlantic salmon - Filling, other, frozen
19.02.20.9393.03 - Containing atlantic salmon - Filling, other
19.02.20.9393.99 - Containing atlantic salmon - Other, other
19.02.20.9394.01 - Containing pacific salmon - Filling, frozen
19.02.20.9394.02 - Containing pacific salmon - Filling, other
19.02.20.9394.99 - Containing pacific salmon - Other, other
19.02.20.9395.01 - Containing shrimps - Filling, frozen
19.02.20.9395.02 - Containing shrimps - Filling, other
19.02.20.9395.99 - Containing shrimps - Other, other
19.02.20.9399.01 - Containing other seafood - Filling, frozen
19.02.20.9399.02 - Containing other seafood - Filling, chilled
19.02.20.9399.03 - Containing other seafood - Filling, other
19.02.20.9399.99 - Containing other seafood - Other, other
19.02.30.5630 - Containing beef - hermetically sealed, canned
19.02.30.5631 - Containing beef - hermetically sealed, pouch
19.02.30.5632 - Containing beef - ready-to-eat
19.02.30.5633 - Containing beef - semi-prepared
19.02.30.5634 - Containing chicken - semi-prepared
19.02.30.5635 - Containing pork - ready-to-eat
19.02.30.5636 - Containing pork - semi-prepared
19.02.30.5637 - Containing turkey - ready-to-eat
19.02.30.5638 - Containing turkey - semi-prepared
19.02.30.5639 - Containing veal - hermetically sealed, canned
19.02.30.5640 - Containing veal - hermetically sealed, pouch
19.02.30.5642 - Containing veal - semi-prepared
19.02.30.5643 - Containing various/combined meat - hermetically sealed
19.02.30.5645 - Containing various/combined meat - ready-to-eat
19.02.30.5646 - Containing various/combined meat - semi-prepared
19.02.30.5647 - Containing unspecified meat - hermetically sealed
19.02.30.5649 - Containing unspecified meat - ready-to-eat
19.02.30.5650 - Containing unspecified meat - semi-prepared
19.02.30.5651 - Containing chicken - hermetically sealed, entrees dinners
19.02.30.5652 - Containing turkey - hermetically sealed, entrees dinners
19.02.30.5653 - Containing chicken - ready-to-eat
19.02.30.5654 - Containing veal - ready-to-eat
19.02.30.5655 - Containing pork - hermetically sealed
19.02.30.9410.01 - Containing crabs - Frozen
19.02.30.9410.99 - Containing crabs - Other
19.02.30.9411.01 - Containing kamaboko - Frozen
19.02.30.9411.99 - Containing kamaboko - Other
19.02.30.9412.01 - Containing lobster - Frozen
19.02.30.9412.99 - Containing lobster - Other
19.02.30.9413.01 - Containing atlantic salmon - Smoked, frozen
19.02.30.9413.03 - Containing atlantic salmon - Other, frozen
19.02.30.9413.99 - Containing atlantic salmon - Other, other
19.02.30.9414.01 - Containing pacific salmon - Frozen
19.02.30.9414.99 - Containing pacific salmon - Other
19.02.30.9415.01 - Containing shrimps - Frozen
19.02.30.9415.99 - Containing shrimps - Other
19.02.30.9419.01 - Containing other seafood - Frozen
19.02.30.9419.99 - Containing other seafood - Other
19.02.30.9420 - Instant noodles
19.04.90.7192.01 - Containing beef
19.04.90.7192.02 - Containing veal
19.04.90.7192.03 - Containing pork
19.04.90.7192.04 - Containing chicken
19.04.90.7192.05 - Containing turkey
19.04.90.7192.06 - Containing various/combined meat
19.04.90.7192.07 - Containing unspecified meat
19.04.90.7192.99 - Containing other meat
19.04.90.7194 - Pre-cooked or otherwise prepared cereals - containing fish
19.05.90.5606 - Egg rolls, semi-prepared, with chicken
19.05.90.5607 - Egg rolls, semi-prepared, with pork
19.05.90.5608 - Egg rolls, with other meat
19.05.90.6010 - Egg rolls, with shrimps
19.05.90.6011 - Egg rolls, with crab
19.05.90.6012 - Egg rolls, with kamaboko
19.05.90.6019 - Egg rolls, wtih other seafood
19.05.90.6020 - Shrimp crackers
19.05.90.6021 - Crab crackers
19.05.90.6022 - Fish snack: chips prepared from fish
19.05.90.6025 - Other bakery products, containing less than 20% fish
19.05.90.6026.01 - Containing beef
19.05.90.6026.02 - Containing veal
19.05.90.6026.03 - Containing pork
19.05.90.6026.04 - Containing chicken
19.05.90.6026.05 - Containing turkey
19.05.90.6026.06 - Containing various/combined meat
19.05.90.6026.07 - Containing unspecified meat
19.05.90.6026.08 - Containing other meat
19.05.90.7100 - Pot stickers - with beef
19.05.90.7101 - Pot stickers - with pork
19.05.90.7102 - Pot stickers - with chicken
19.05.90.7103 - Pot stickers - with other meat
19.05.90.7111 - Pot stickers/dumplings - containing fish or seafood
19.05.90.7341.01 - Pizza, semi-prepared, with meat other than bovine (pre-cooked or cooked)
19.05.90.7341.02 - Pizza, ready-to-eat, with meat other than bovine (pre-cooked or cooked)
19.05.90.7341.03 - Pizza with meat other than bovine, other; pizza pops, calzones, hot pockets (pre-cooked or cooked)
19.05.90.7341.04 - Pizza, semi-prepared, with bovine meat (pre-cooked or cooked)
19.05.90.7341.05 - Pizza, ready-to-eat, with bovine meat (pre-cooked or cooked)
19.05.90.7341.06 - Pizza with bovine meat, other; pizza pops, calzones, hot pockets (pre-cooked or cooked)
19.05.90.7342.01 - Burritos, tacos, chimichangas with beef - ready-to-eat
19.05.90.7342.02 - Burritos, tacos, chimichangas with beef - semi-prepared
19.05.90.7342.03 - Burritos, tacos, chimichangas with chicken - ready-to-eat
19.05.90.7342.04 - Burritos, tacos, chimichangas with chicken - semi-prepared
19.05.90.7342.05 - Burritos, tacos, chimichangas with pork - ready-to-eat
19.05.90.7342.06 - Burritos, tacos, chimichangas with pork - semi-prepared
19.05.90.7342.07 - Burritos, tacos, chimichangas with turkey - ready-to-eat
19.05.90.7342.08 - Burritos, tacos, chimichangas with turkey - semi-prepared
19.05.90.7344.01 - Containing beef
19.05.90.7344.02 - Containing veal
19.05.90.7344.03 - Containing pork
19.05.90.7344.04 - Containing chicken
19.05.90.7344.05 - Containing turkey
19.05.90.7344.06 - Containing various/combined meat
19.05.90.7344.07 - Containing unspecified meat
19.05.90.7344.08 - Containing other meat
19.05.90.7346.04 - Containing chicken
Chapter 20 :
20.01.10.2001 - Pickles, cucumbers
20.01.10.2002 - Pickles, gherkins
20.01.10.2043 - Other cucumber and gherkins (prepared or preserved)
20.01.90.2010 - Onions
20.01.90.2025 - Olives
20.01.90.2026 - Fruits and nuts
20.01.90.2030 - Pickles, beets
20.01.90.2039 - Pickles with mustard
20.01.90.2041.01 - Pickles, olives, green
20.01.90.2041.02 - Pickles, olives, black
20.01.90.2042.01 - Relish with mustard
20.01.90.2042.02 - Relish without mustard
20.01.90.2043 - Pickles, other, without mustard
20.01.90.2044 - Pickles, other
20.01.90.2045 - Other vegetables, fruit, nuts and other edible parts of plants (prepared or preserved)
20.02.10.2082.01 - Tomatoes, whole (air tight containers)
20.02.10.2082.02 - Tomatoes, whole and pieces (air tight containers)
20.02.10.2082.03 - Tomatoes, wedges (air tight containers)
20.02.10.2082.04 - Tomatoes, sliced (air tight containers)
20.02.10.2082.05 - Tomatoes, diced (air tight containers)
20.02.10.2082.06 - Tomatoes, chopped (air tight containers)
20.02.90.2045.01 - Tomato paste - other
20.02.90.2045.02 - Tomato paste - concentrate
20.02.90.2045.03 - Tomato purée
20.02.90.2045.04 - Tomato pulp
20.02.90.2045.99 - Other tomatoes
20.03.10.2050.01 - Mushrooms of the genus Agaricus, whole (air tight containers)
20.03.10.2050.02 - Mushrooms of the genus Agaricus, stems and caps (air tight containers)
20.03.10.2050.03 - Mushrooms of the genus Agaricus, diced button (air tight containers)
20.03.10.2050.04 - Mushrooms of the genus Agaricus, sliced button (air tight containers)
20.03.10.2050.05 - Mushrooms of the genus Agaricus, sliced (air tight containers)
20.03.90.0001 - Other mushrooms (airtight containers)
20.03.90.0002 - Other mushrooms, whole (airtight containers)
20.03.90.0003 - Other mushrooms, stems and caps (airtight containers)
20.03.90.0004 - Other mushrooms, diced button (airtight containers)
20.03.90.0005 - Other mushrooms, sliced button (airtight containers)
20.03.90.0006 - Other mushrooms, sliced (airtight containers)
20.03.90.2001 - Truffles, prepared or preserved, (airtight containers)
20.04.10.2008.01 - Containing beef
20.04.10.2008.02 - Containing veal
20.04.10.2008.03 - Containing pork
20.04.10.2008.04 - Containing chicken
20.04.10.2008.05 - Containing turkey
20.04.10.2008.06 - Containing various/combined meat
20.04.10.2008.07 - Containing unspecified meat
20.04.10.2008.99 - Containing other meat
20.04.90.2007 - Vegetables and mixtures of vegetables, frozen
20.04.90.3001.01 - Containing beef
20.04.90.3001.02 - Containing veal
20.04.90.3001.03 - Containing pork
20.04.90.3001.04 - Containing chicken
20.04.90.3001.05 - Containing turkey
20.04.90.3001.06 - Containing various/combined meat
20.04.90.3001.07 - Containing unspecified meat
20.04.90.3001.99 - Containing other meat
20.05.10.2056 - Baby food, vegetable (air tight containers)
20.05.20.2082.01 - Potatoes, white, whole (air tight containers)
20.05.20.2082.02 - Potatoes, white, sliced (air tight containers)
20.05.20.2082.03 - Potatoes, white, diced or cubed (air tight containers)
20.05.20.2082.20 - Potatoes, white, other style (air tight containers)
20.05.20.2082.21 - Potatoes, sweet, whole (air tight containers)
20.05.20.2082.22 - Potatoes, sweet, diced (air tight containers)
20.05.20.2085.01 - Containing beef
20.05.20.2085.02 - Containing pork
20.05.20.2085.04 - Containing chicken
20.05.20.2085.05 - Containing turkey
20.05.20.2085.06 - Containing various/combined meat
20.05.20.2085.07 - Containing unspecified meat
20.05.20.2085.99 - Containing other meat
20.05.40.2062 - Ripe peas (air tight containers)
20.05.40.2063 - Dried soaked peas (air tight containers)
20.05.40.2064 - Cooked dry peas (air tight containers)
20.05.40.2065 - Other peas (air tight containers)
20.05.51.2067 - Baked beans (air tight containers)
20.05.51.2068.01 - Baked beans with pork containing less than 2% meat
20.05.51.2068.02 - Baked beans with pork containing more than 2% but less than 20 % meat
20.05.51.2069 - Baked beans with pork in tomato sauce (air tight containers)
20.05.51.2070 - Beans, vegetarian (air tight containers)
20.05.51.2071 - Beans, other (air tight containers)
20.05.59.2071 - Lima beans, other (air tight containers)
20.05.59.2078 - Green beans (air tight containers)
20.05.59.2079 - Wax beans(air tight containers)
20.05.59.2080 - Broad beans (air tight containers)
20.05.59.2081 - Kidney beans (air tight containers)
20.05.59.2099 - Beans, other (air tight containers)
20.05.60.2082 - Asparagus - air tight containers
20.05.70.2082.03 - Olives with < 15% oil, prepared or preserved (air tight containers)
20.05.70.2082.99 - Other olives, prepared or preserved (airtight containers)
20.05.80.2082.01 - Sweet corn, whole kernel (air tight containers)
20.05.80.2082.02 - Sweet corn, on the cob (air tight containers)
20.05.80.2082.03 - Sweet corn, cream style corn (air tight containers)
20.05.80.2082.04 - Sweet corn, hominy (air tight containers)
20.05.91.2001 - Bamboo shoots, prepared or preserved (airtight containers)
20.05.99 - Other vegetables and mixtures of vegetables : Other
20.05.99.2084.01 - Vegetables with sauce (airtight containers)
20.05.99.2084.02 - Bean sprouts (airtight containers)
20.05.99.2084.03 - Beets (airtight containers)
20.05.99.2084.04 - Broccoli (airtight containers)
20.05.99.2084.05 - Brussels sprouts (airtight containers)
20.05.99.2084.06 - Carrots, sliced (airtight containers)
20.05.99.2084.07 - Carrots, whole (airtight containers)
20.05.99.2084.08 - Carrots, diced or cubed (airtight containers)
20.05.99.2084.09 - Carrots, julienne or shoestring (airtight containers)
20.05.99.2084.10 - Spinach (airtight containers)
20.05.99.2084.11 - Squash (airtight containers)
20.05.99.2084.12 - Bamboo shoots (airtight containers)
20.05.99.2084.13 - Water chestnuts (airtight containers)
20.05.99.2084.14 - Chickpeas (airtight containers)
20.05.99.2084.15 - Yams (airtight containers)
20.05.99.2084.16 - Wine leaves (airtight containers)
20.05.99.2084.17 - Palm hearts (airtight containers)
20.05.99.2084.18 - Artichoke hearts (airtights containers)
20.05.99.2084.19 - Creamed mushroom, whole (airtight containers)
20.05.99.2084.20 - Creamed mushroom, sliced (airtight containers)
20.05.99.2084.21 - Creamed mushroom, chopped (airtight containers)
20.05.99.2084.22 - Pumpkins (airtight containers)
20.05.99.2084.23 - Burdock (airtight containers)
20.05.99.2084.24 - Cucumber (airtight containers)
20.05.99.2084.25 - Leek (airtight containers)
20.05.99.2084.26 - Lettuce (airtight containers)
20.05.99.2084.27 - Lotus root (airtight containers)
20.05.99.2084.28 - Taro (airtight containers)
20.05.99.2084.29 - Garlic in water, (airtight containers)
20.05.99.2084.30 - Garlic in oil, (airtight containers)
20.05.99.2084.99 - Other single vegetables (airtight containers)
20.05.99.2085.01 - Vegetables with sauce (airtight containers)
20.05.99.2085.02 - Peas and carrots (airtight containers)
20.05.99.2085.03 - Mixed vegetables, macédoine (airtight containers)
20.05.99.2085.04 - Vegetables for chop suey (airtight containers)
20.05.99.2085.99 - Other mixtures of vegetables (airtight containers)
20.05.99.2086.01 - Sauerkraut (air tight containers)
20.05.99.2086.02 - Horseradish sauce, creamed horseradish (air tight containers)
20.05.99.2086.99 - Other preparations of vegetables (air tight containers)
20.05.99.2087 - All vegetables, including preparations, (not airtight containers)
20.05.99.3001.01 - Containing beef
20.05.99.3001.02 - Containing veal
20.05.99.3001.03 - Containing pork
20.05.99.3001.04 - Containing chicken
20.05.99.3001.05 - Containing turkey
20.05.99.3001.06 - Containing various/combined meat
20.05.99.3001.07 - Containing unspecified meat
20.05.99.3001.99 - Containing other meat
20.05.99.7271 - Other salads
20.05.99.7273 - Sauerkraut with preservative
20.06.00.2120 - Fruit peel (including mixtures)
20.06.00.2121 - Fruit, glacé, cut and mixed fruit
20.06.00.2122 - Fruit, drained or crystallized
20.07.10.2056 - Infant food, fruit (air tight containers)
20.07.99.2094.01 - Strawberry jam
20.07.99.2094.99 - Other fruit jams
20.07.99.2095.99 - Other fruit jellies
20.07.99.2096.02 - Citrus marmalade
20.07.99.2096.99 - Other fruit marmalades
20.07.99.2097.01 - Mincemeat, fruit mince
20.07.99.2097.02 - Pie fillers, pie filling: Containing fruit(s)
20.07.99.2097.03 - Pie fruits, solid pack or heavy pack
20.07.99.7221 - Purée or pulp (airtight containers)
20.07.99.9999.04 - Other preparations of jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes
20.08.20.2082 - Pineapples - air tight containers
20.08.30.2098.01 - Grapefruit and oranges (includes sections)
20.08.30.2098.02 - Mandarins
20.08.30.2098.99 - Other citrus fruits
20.08.40.2082.01 - Pears, whole (air tight containers)
20.08.40.2082.02 - Pears, halved (air tight containers)
20.08.40.2082.03 - Pears, sliced (air tight containers)
20.08.40.2082.04 - Pears, diced or quartered (air tight containers)
20.08.50.2082.01 - Apricots, whole (air tight containers)
20.08.50.2082.02 - Apricots, halved (air tight containers)
20.08.60.2099.01 - Red, sour or pitted cherries (air tight containers)
20.08.60.2099.02 - Maraschino cherries (air tight containers)
20.08.60.2099.03 - Cherries, sweet (air tight containers)
20.08.60.2099.04 - Cherries, crème de menthe or cocktail (air tight containers)
20.08.60.2099.99 - Other cherries (air tight containers)
20.08.70.2082 - Peaches, including nectarines (air tight containers)
20.08.70.2082.01 - Peaches, including nectarines, whole (air tight containers)
20.08.70.2082.02 - Peaches, including nectarines, halved (air tight containers)
20.08.70.2082.03 - Peaches, including nectarines, diced or quartered (air tight containers)
20.08.80.2082.00 - Strawberries - air tight containers
20.08.91.2082.00 - Palm hearts - air tight containers
20.08.93 - Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea)
20.08.97.2082 - Other mixtures - air tight containers
20.08.99.2100.01 - Apple sauce (airtight containers)
20.08.99.2100.02 - Apple, sliced (airtight containers)
20.08.99.2100.03 - Blueberry (airtight containers)
20.08.99.2100.04 - Cranberry sauce (airtight containers)
20.08.99.2100.09 - Plum and prune plum (airtight containers)
20.08.99.2100.14 - Fruit conserve or preserve (airtight container)
20.08.99.2100.99 - Fruit preparation, other (airtight containers)
20.09.11.2101 - Orange juice, sweetened, concentrated (frozen)
20.09.11.2117 - Orange juice, unsweetened, concentrated (frozen)
20.09.12 - Orange juice : Not frozen, of a Brix value not exceeding 20
20.09.19.2102 - Orange juice (air tight containers)
20.09.21 - Grapefruit (including pomelo) juice: of a Brix value not exceeding 20
20.09.29.2102 - Grapefruit (including pomelo) juice (air tight containers)
20.09.31 - Juice of any other single citrus fruit : Of a Brix value not exceeding 20
20.09.39.2102 - Other citrus fruit juice (air tight containers)
20.09.41 - Pineapple juice : Of a Brix value not exceeding 20
20.09.49.2102 - Pineapple juice (air tight containers)
20.09.50.2104.01 - Tomato juice, concentrated (air tight containers)
20.09.50.2104.99 - Other tomato juice, (airtight containers)
20.09.61 - Grape juice : Of a Brix value not exceeding 30
20.09.69.2105.01 - Grape juice (air tight containers)
20.09.69.2105.02 - Grape juice, from concentrate (air tight containers)
20.09.69.2105.99 - Other grape juice (airtight containers)
20.09.71 - Apple juice : Of a Brix value not exceeding 20
20.09.79.2103 - Apple juice (air tight containers)
20.09.79.2104 - Apple juice, from concentrate (air tight containers)
20.09.79.2105 - Apple juice, concentrated, frozen (air tight containers)
20.09.89.2108 - Pomegranate juice, air-tight containers
20.09.89.2118.01 - Vegetable juice, other (air tight containers)
20.09.89.2119.01 - Fruit juice, other (air tight containers)
20.09.90.2106.02 - Fruit - other
20.09.90.2106.04 - Vegetable, other
Chapter 21 :
21.03.20.2115.01 - Containing beef - hermetically sealed - canned
21.03.20.2115.02 - Containing beef - hermetically sealed - pouch
21.03.20.2115.03 - Containing beef - other processed
21.03.20.2115.04 - Containing veal - hermetically sealed - canned
21.03.20.2115.05 - Containing veal - hermetically sealed - pouch
21.03.20.2115.06 - Containing veal - other processed
21.03.20.2115.07 - Containing pork - hermetically sealed - canned
21.03.20.2115.08 - Containing pork - hermetically sealed - pouch
21.03.20.2115.09 - Containing pork - other processed
21.03.20.2115.10 - Containing chicken - hermetically sealed - canned
21.03.20.2115.11 - Containing chicken - hermetically sealed - pouch
21.03.20.2115.12 - Containing chicken - other processed
21.03.20.2115.13 - Containing turkey - hermetically sealed - canned
21.03.20.2115.14 - Containing turkey - hermetically sealed - pouch
21.03.20.2115.15 - Containing turkey - other processed
21.03.20.2115.16 - Containing other meat - hermetically sealed - canned
21.03.20.2115.17 - Containing other meat - hermetically sealed - pouch
21.03.20.2115.18 - Containing other meat - other processed
21.03.20.2115.19 - Containing other bovine meat - hermetically sealed - canned
21.03.20.2115.20 - Containing other bovine meat - hermetically sealed - pouch
21.03.20.2115.21 - Containing other bovine meat - other processed
21.03.90.5652.01 - Gravy/sauce, mixes
21.03.90.5652.99 - Other
21.03.90.5653.01 - Sauce, topping, filling, canned
21.03.90.5653.02 - Sauce, topping, filling, pouch
21.03.90.5653.99 - Other
21.03.90.5654.01 - Gravy/sauce mixes, dried
21.03.90.5654.99 - Other
21.03.90.5655.01 - Sauce, topping, filling, canned
21.03.90.5655.02 - Sauce, topping, filling, pouch
21.03.90.5655.99 - Other
21.03.90.5656.01 - Gravy/sauce mixes
21.03.90.5656.99 - Other
21.03.90.5657.01 - Gravy/sauce mixes
21.03.90.5657.99 - Other
21.03.90.5658.01 - Gravy/sauce mixes
21.03.90.5658.99 - Other
21.03.90.5659.01 - Gravy/sauce mixes
21.03.90.5659.99 - Other
21.03.90.5660.01 - Entrees sauces
21.03.90.5660.99 - Other
21.03.90.5661.01 - Sauce, topping, filling, canned
21.03.90.5661.02 - Sauce, topping, filling, pouch
21.03.90.5661.99 - Other
21.03.90.5662.01 - Gravy/sauces
21.03.90.5662.99 - Other
21.03.90.5663.01 - Gravy/sauce, mixes
21.03.90.5663.99 - Other
21.03.90.5664.01 - Gravy/sauces, mixes
21.03.90.5664.99 - Other
21.03.90.9460.01 - Anchovies - Sauce, prepared from fish
21.03.90.9460.02 - Anchovies - Sauce, prepared from extract of fish
21.03.90.9460.99 - Anchovies - Other
21.03.90.9461.01 - Crabs - Sauce, prepared from crustaceans
21.03.90.9461.02 - Crabs - Sauce, prepared from extract of crustaceans
21.03.90.9461.99 - Crabs - Other
21.03.90.9462.01 - Gourami - Sauce, prepared from fish
21.03.90.9462.02 - Gourami - Sauce, prepared from extract of fish
21.03.90.9462.99 - Gourami - Other
21.03.90.9463.01 - Mackerel - Sauce, prepared from fish
21.03.90.9463.02 - Mackerel - Sauce, prepared from extract of fish
21.03.90.9463.99 - Mackerel - Other
21.03.90.9464.01 - Mudfish - Sauce, prepared from fish
21.03.90.9464.02 - Mudfish - Sauce, prepared from extract of fish
21.03.90.9464.99 - Mudfish - Other
21.03.90.9465.01 - Oysters - Sauce, prepared from molluscs
21.03.90.9465.02 - Oysters - Sauce, prepared from extract of molluscs
21.03.90.9465.99 - Oysters - Other
21.03.90.9466.01 - Shrimps - Sauce, prepared from crustaceans
21.03.90.9466.02 - Shrimps - Sauce, prepared from extract of crustaceans
21.03.90.9466.99 - Shrimps - Other
21.03.90.9469.01 - Other fish - Sauce, prepared from fish
21.03.90.9469.02 - Other fish - Sauce, prepared from crustaceans
21.03.90.9469.03 - Other fish - Sauce, prepared from molluscs
21.03.90.9469.04 - Other fish - Sauce, prepared from extract of fish
21.03.90.9469.05 - Other fish - Sauce, prepared from extract of crustaceans
21.03.90.9469.06 - Other fish - Sauce, prepared from extract of molluscs
21.03.90.9469.99 - Other fish - Other
21.04.10.2113.01 - Vegetable soup, ready-to-eat
21.04.10.2113.02 - Vegetable soup, condensed
21.04.10.5672.01 - Soup canned
21.04.10.5672.99 - Other
21.04.10.5673.01 - Soup mixes, bases
21.04.10.5673.02 - Soup, refrigerated, frozen
21.04.10.5673.99 - Other
21.04.10.5674.01 - Soup, canned
21.04.10.5674.99 - Other
21.04.10.5675.01 - Soup mixes, bases, dried
21.04.10.5675.02 - Soup refrigerated, frozen
21.04.10.5675.99 - Other
21.04.10.5676.01 - Soup, canned
21.04.10.5676.99 - Other
21.04.10.5677.01 - Soup mixes, bases
21.04.10.5677.02 - Soup refrigerated
21.04.10.5677.99 - Other
21.04.10.5678.01 - Soup, canned
21.04.10.5678.99 - Other
21.04.10.5679.01 - Soup mixes, bases
21.04.10.5679.02 - Soup, refrigerated or frozen
21.04.10.5679.03 - Extract or concentrate
21.04.10.5679.99 - Other
21.04.10.5680.01 - Soup, mixes, bases
21.04.10.5680.02 - Soup, refrigerated, frozen
21.04.10.5680.99 - Other
21.04.10.5681.01 - Soup, mixes, bases
21.04.10.5681.02 - Soup, refrigerated, frozen
21.04.10.5681.03 - Extract or concentrate
21.04.10.5681.99 - Other
21.04.10.5682.01 - Soup, mixes, bases
21.04.10.5682.99 - Other
21.04.10.5683.01 - Soup, canned
21.04.10.5683.99 - Other
21.04.10.5684.01 - Soup mixes, bases
21.04.10.5684.02 - Soup, frozen or refrigerated
21.04.10.5684.03 - Soup, with meat and/or gravy, canned or retortable pouches
21.04.10.5684.99 - Other
21.04.10.5685.01 - Soup, canned
21.04.10.5685.02 - Soup, mixes, bases
21.04.10.5685.03 - Soup, refrigerated/frozen
21.04.10.5685.99 - Other
21.04.10.5689.01 - Soup, mixes, bases
21.04.10.5689.99 - Other
21.04.10.9480.01 - Clam - soup/stew, canned
21.04.10.9480.02 - Clam - soup/stew, frozen (non-ready-to-eat)
21.04.10.9480.03 - Clam - soup/stew, frozen (ready-to-eat)
21.04.10.9480.89 - Clam - soup/stew, other (ready-to-eat)
21.04.10.9480.99 - Clam - soup/stew, other (non-ready-to-eat)
21.04.10.9481.01 - Crab - soup/stew, canned
21.04.10.9481.02 - Crab - soup/stew, frozen (non-ready-to-eat)
21.04.10.9481.03 - Crab - soup/stew, frozen (ready-to-eat)
21.04.10.9481.89 - Crab - soup/stew, other (ready-to-eat)
21.04.10.9481.99 - Crab - soup/stew, other (non-ready-to-eat)
21.04.10.9482.01 - Lobster - soup/stew, canned
21.04.10.9482.02 - Lobster - soup/stew, frozen (non-ready-to-eat)
21.04.10.9482.03 - Lobster - soup/stew, frozen (ready-to-eat)
21.04.10.9482.89 - Lobster - soup/stew, other (ready-to-eat)
21.04.10.9482.99 - Lobster - soup/stew, other (non-ready-to-eat)
21.04.10.9483.01 - Octopus - soup/stew, canned
21.04.10.9483.02 - Octopus - soup/stew, frozen (non-ready-to-eat)
21.04.10.9483.03 - Octopus - soup/stew, frozen (ready-to-eat)
21.04.10.9483.89 - Octopus - soup/stew, other (ready-to-eat)
21.04.10.9483.99 - Octopus - soup/stew, other (non-ready-to-eat)
21.04.10.9484.01 - Salmon, Atlantic - soup/stew, canned
21.04.10.9484.02 - Salmon, Atlantic - soup/stew, frozen (non-ready-to-eat)
21.04.10.9484.03 - Salmon, Atlantic - soup/stew, frozen (ready-to-eat)
21.04.10.9484.89 - Salmon, Atlantic - soup/stew, other (ready-to-eat)
21.04.10.9484.99 - Salmon, Atlantic - soup/stew, other (non-ready-to-eat)
21.04.10.9485.01 - Squid - soup/stew, canned
21.04.10.9485.02 - Squid - soup/stew, frozen (non-ready-to-eat)
21.04.10.9485.03 - Squid - soup/stew, frozen (ready-to-eat)
21.04.10.9485.89 - Squid - soup/stew, other (ready-to-eat)
21.04.10.9485.99 - Squid - soup/stew, other (non-ready-to-eat)
21.04.10.9486.01 - Shark fin - soup/stew, frozen (non-ready-to-eat)
21.04.10.9486.02 - Shark fin - soup/stew, frozen (ready-to-eat)
21.04.10.9486.89 - Shark fin - soup/stew, other (ready-to-eat)
21.04.10.9486.99 - Shark fin - soup/stew, other (non-ready-to-eat)
21.04.10.9487.01 - Shrimp -soup/stew, canned
21.04.10.9487.02 - Shrimp -soup/stew, frozen (non-ready-to-eat)
21.04.10.9487.03 - Shrimp - soup/stew, frozen (ready-to-eat)
21.04.10.9487.89 - Shrimp - soup/stew, other (ready-to-eat)
21.04.10.9487.99 - Shrimp -soup/stew, other (non-ready-to-eat)
21.04.10.9489.01 - Other fish - soup/stew, canned
21.04.10.9489.02 - Other fish - soup/stew, frozen (non-ready-to-eat)
21.04.10.9489.03 - Other fish - soup/stew, deep fried stomach (maw), canned
21.04.10.9489.04 - Other fish - soup/stew, deep fried stomach (maw), frozen (ready-to-eat)
21.04.10.9489.06 - Other fish - soup/stew, other, frozen
21.04.10.9489.07 - Other fish - soup/stew, other, frozen (ready-to-eat)
21.04.10.9489.08 - Other fish - soup/stew, frozen (ready-to-eat)
21.04.10.9489.89 - Other fish - soup/stew, other (ready-to-eat)
21.04.10.9489.99 - Other fish - soup/stew, other (non-ready-to-eat)
21.04.20.2066.01 - Containing beef - hermetically sealed.
21.04.20.2066.02 - Containing veal - hermetically sealed.
21.04.20.2066.03 - Containing pork - hermetically sealed.
21.04.20.2066.04 - Containing chicken - hermetically sealed.
21.04.20.2066.05 - Containing turkey - hermetically sealed.
21.04.20.2066.06 - Containing other meat - hermetically sealed.
21.04.20.2067.01 - Infant foods containing fish - Atlantic Salmon
21.04.20.2067.02 - Infant foods containing fish - other fish
21.05.00.3775.01 - Ice cream
21.05.00.3775.02 - Light ice cream
21.05.00.3775.03 - Sherbert
21.05.00.3775.05 - Ice milk
21.05.00.3775.99 - Other
21.06.90.0292.02 - Uncooked, pasteurized product
21.06.90.0292.03 - Uncooked, unpasteurized product
21.06.90.1000.01 - Containing beef - other processed
21.06.90.1000.02 - Containing veal - other processed
21.06.90.1000.03 - Containing pork - other processed
21.06.90.1000.04 - Containing chicken - other processed
21.06.90.1000.05 - Containing turkey - other processed
21.06.90.1000.06 - Containing other meat - other processed
21.06.90.1000.09 - Containing beef - hermetically sealed
21.06.90.1000.10 - Containing veal - hermetically sealed
21.06.90.1000.11 - Containing pork - hermetically sealed
21.06.90.1000.12 - Containing chicken - hermetically sealed
21.06.90.1000.13 - Containing turkey - hermetically sealed
21.06.90.1000.14 - Containing other meat - hermetically sealed
Chapter 35 :
35.01.90 - Other.
35.02 - Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives.
Please verify your version numbers before submitting through EDI.
If you have any questions, please contact your National Import Service Centre.