A) Chapter 02 was published to :
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes with the end uses “Samples for testing”, “Scientific use” and “Show or exhibition” originating from various states in the United States.
02.08.90.5242.01 - Emu. - Cuts, portions, bone in raw.
02.08.90.5242.02 - Cuts, portions, bone out raw.
02.08.90.5242.03 - Minced or ground - regular.
02.08.90.5242.04 - Minced or ground - medium.
02.08.90.5242.05 - Minced or ground - lean.
02.08.90.5242.06 - Minced or ground - extra lean.
02.08.90.5242.08 - Tails.
02.08.90.5242.10 - Raw miscellaneous - bones.
02.08.90.5242.11 - Feet.
02.08.90.5242.98 - Other, unprocessed.
02.08.90.5243.01 - Ostrich. - Cuts, portions bone in.
02.08.90.5243.02 - Cuts, portions bone out.
02.08.90.5243.03 - Minced or ground - regular.
02.08.90.5243.04 - Minced or ground - medium.
02.08.90.5243.05 - Minced or ground - lean.
02.08.90.5243.06 - Minced or ground - extra lean.
02.08.90.5243.08 - Tails.
02.08.90.5243.11 - Raw miscellaneous - bones.
02.08.90.5243.12 - Feet.
02.08.90.5243.98 - Other, unprocessed.
02.08.90.5244 - Partridge.
02.08.90.5245 - Pheasant.
02.08.90.5246 - Pigeon, doves and other game bird species not specified.
02.08.90.5247 - Ptarmigan.
02.08.90.5248 - Quail.
02.08.90.5249.01 - Rhea. - Cuts, portions bone in.
02.08.90.5249.02 - Cuts, portions bone out.
02.08.90.5249.03 - Minced or ground - regular.
02.08.90.5249.04 - Minced or ground - medium.
02.08.90.5249.05 - Minced or ground - lean.
02.08.90.5249.06 - Minced or ground - extra lean.
02.08.90.5249.08 - Tails.
02.08.90.5249.10 - Raw miscellaneous - bones.
02.08.90.5249.11 - Feet.
02.08.90.5249.98 - Other, unprocessed.
02.08.90.5250 - Squab.
02.08.90.5251 - Other fowl.
ii) remove a registration type and modify the import conditions for the following HS codes with the end uses “Samples for testing”, “Scientific use” and “Show or exhibition” originating from various states in the United States. NO VERSION CHANGE.
02.07 - Meat and edible offal, of the poultry of heading No. 01.05, fresh, chilled or frozen.
02.08.90.5242 - Emu.
02.08.90.5243 - Ostrich.
02.08.90.5244 - Partridge.
02.08.90.5245 - Pheasant.
02.08.90.5246 - Pigeon, doves and other game bird species not specified.
02.08.90.5247 - Ptarmigan.
02.08.90.5248 - Quail.
02.08.90.5249 - Rhea.
02.08.90.5250 - Squab.
02.08.90.5251 - Other fowl.
B) Chapter 04 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS code with the end use “Canadian Goods Returning” originating from all countries except the United States.
04.06 - Cheese and curds.
ii) remove a registration type and modify the import conditions for the following HS codes. NO VERSION CHANGE.
04.01 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
04.02 - Milk and cream, concentrated or containing added sugar or other sweetening matter.
04.03 - Buttermilk, curdled milk and cream, yogourt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
04.04 - Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
04.05 - Butter and other fats and oils derived from milk; dairy spreads.
04.07.19.1020.01 - Fertilized eggs for incubation - POULTRY.
04.07.21 - Other fresh eggs: Of fowls of the species Gallus domesticus.
04.07.29 - Other fresh eggs: Other.
04.07.90 - Other.
04.08.11 - Egg yolks: Dried.
04.08.91 - Other than egg yolks: Dried.
04.08.99 - Other than egg yolks: Other.
04.09 - Natural honey.
04.10.00.1187 - Edible products of animal origin, not elsewhere specified or included.
C) Chapter 08 was published to add the following OGD extensions.
08.10.90.4041.01 - Honeysuckle (fresh) (Lonicera spp.)
08.10.90.4041.02 - Honeysuckle (fresh) (Lonicera spp.) - Organic
This created a requirement version change for the following HS codes with the end uses “Human consumption”, “Other end uses”, “Samples for testing” and “Travellers & Personal use and not for resale or distribution” and the miscellaneous code “Up to 15 packages with combined weight of up to 250 kg”.
08.01.11.3000 - Coconuts - Desiccated.
08.01.12.3000 - Coconuts - In the inner shell (endocarp).
08.01.19.3000 - Coconuts - Other.
08.01.22.4081.01 - Brazil nuts - Shelled, fresh.
08.01.22.7100 - Brazil nuts: Shelled, dried.
08.01.31.4081.01 - Cashew nuts - In shell, fresh.
08.01.31.7100 - Cashew nuts: In shell, dried.
08.01.32.4081.01 - Cashew nuts - Shelled, fresh.
08.01.32.7100 - Cashew nuts: Shelled, dried.
08.02.11.4081.01 - Almonds (Prunus dulcis.) - In shell, fresh.
08.02.11.7100 - Almonds (Prunus spp.): In shell, dried.
08.02.12.4081.01 - Almonds (Prunus dulcis.) - Shelled, fresh.
08.02.12.7100 - Almonds (Prunus spp.): Shelled, dried.
08.02.21.4083 - Edible nut - filbert, hazelnut (In shell). (Corylus spp.)
08.02.22.4083 - Edible nut - filbert, hazelnut (Shelled). (Corylus spp.)
08.02.51.4081.01 - Pistachios - In shell, fresh.
08.02.51.7100 - Pistachios - In shell, dried.
08.02.52.4080.01 - Pistachios - Shelled, fresh.
08.02.52.7100 - Pistachios - Shelled, dried.
08.02.90.4082.06 - Pecan nut.
08.02.90.4082.07 - Pine nut.
08.02.90.4082.09 - Water chestnut (fresh). (Trapa spp.). (Trapa spp.)
08.02.90.4082.10 - Water chestnut (dried). (Trapa spp.)
08.02.90.4082.99 - Other : Other nut species (except peanuts).
08.03.10.4038.01 - Plantains (Fresh).
08.03.10.4039 - Plantains (dried).
08.03.90.4038. 01 - Bananas (fresh).
08.03.90.4039 - Bananas (dried).
08.04.10.4038.01- Dates (fresh).
08.04.10.4039 - Dates (dried).
08.04.20.4038.01 - Figs (fresh).
08.04.20.4039 - Figs (dried).
08.04.30.4038.01 - Pineapples (fresh).
08.04.30.4039 - Pineapples (dried).
08.04.40.4038.01 - Avocados (fresh). (Persea americana). Persea americana
08.04.40.4039 - Avocados (dried).
08.04.50.4038.01 - Guavas (fresh).
08.04.50.4038.03 - Mangosteens (fresh).
08.04.50.4039 - Guavas, mangoes and mangosteens (dried).
08.05.10.4039 - Oranges (dried).
08.05.21.4039 - Mandarins (including tangerines and satsumas); (dried).
08.05.22.4039 - Clementines (dried).
08.05.29.4039 - Other (dried).
08.05.40.4039 - Grapefruit, including pomelos (dried).
08.05.50.0002 - Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) - dried.
08.05.90.4039 - Other citrus fruit (dried).
08.06.20 - Grapes (dried). (Vitis spp.)
08.07.11.3000 - Melons: Watermelons (fresh). Edible fruits and nuts; peel of citrus fruit or melons.
08.07.11.3001 - Melons: Watermelons (fresh) - Organic.
08.07.19.0001.01 - Honeydew melon (fresh). (Cucumis melo sp.)
08.07.19.0001.99 - Other muskmelon (fresh). (Cucumis melo)
08.07.19.0002.01 - Honeydew melon (fresh) - Organic. (Cucumis melo reticulatus)
08.07.19.0002.03 - Other muskmelon (fresh) - Organic. (Cucumis melo reticulatus)
08.07.19.9998 - Other melons (fresh) - Organic.
08.07.19.9999 - Other melons (fresh).
08.07.20.0001 - Papaws (papayas) (fresh).
08.07.20.0002 - Papaws (papayas) (fresh) - Organic.
08.10.50.1000 - Kiwifruit (fresh).
08.10.50.1001 - Kiwifruit (fresh) - Organic.
08.10.60.1000 - Durians (fresh).
08.10.60.1001 - Durians (fresh) - Organic.
08.10.90.4024.01 - Cactus pears (fresh).
08.10.90.4024.02 - Cactus pears (fresh) - Organic.
08.10.90.4025.01 - Custard apples (fresh).
08.10.90.4025.02 - Custard apples (fresh) - Organic.
08.10.90.4027.01 - Jackfruits (fresh).
08.10.90.4027.02 - Jackfruits (fresh) - Organic.
08.10.90.4028.01 - Passion fruits (fresh).
08.10.90.4028.02 - Passion fruits (fresh) - Organic.
08.10.90.4030.01 - Litchis (fresh). (Litchi chinensis)
08.10.90.4030.02 - Litchis (fresh) - Organic. (Litchi chinensis)
08.10.90.4031.01 - Longans (fresh).
08.10.90.4031.02 - Longans (fresh) - Organic.
08.10.90.4034.01 - Horn of Plenty (fresh).
08.10.90.4034.02 - Horn of Plenty (fresh) - Organic.
08.10.90.4035.01 - Loquat (fresh).
08.10.90.4035.02 - Loquat (fresh) - Organic.
08.10.90.4042 - Jujube (Fresh). (Ziziphus jujuba).
08.10.90.4050.01 - Other tropical fruits (fresh).
08.10.90.4050.02 - Other tropical fruits (fresh) - Organic.
08.10.90.4051.01 - Maqui (fresh). (Aristotelia spp.).
08.10.90.4051.02 - Maqui (fresh). (Aristotelia spp.). - Organic.
08.12.10 - Cherries.
08.12.90 - Other.
08.13.10 - Apricots (dried).
08.13.20 - Prunes (dried).
08.13.30 - Apples (dried).
08.13.40 - Other fruits (dried).
08.13.50 - Mixtures of nuts or dried fruits of this Chapter.
08.14.00.4040 - Citrus fruit peel (fresh, frozen, dried or provisionally preserved).
08.14.00.4041 - Other peel (fresh, frozen, dried or provisionally preserved).
D) Chapter 14 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS code with the end use “Human consumption”.
14.04.90.1486 - Bee pollen.
ii) remove a registration type and modify the import conditions for the following HS code. NO VERSION CHANGE.
14.04.90.4086 - Bee pollen.
E) Chapter 15 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes.
15.02.10.5499 - Other tallow, inedible.
15.06.00.5900 - Mink oil (for cleaning).
15.06.00.5901 - Other animal oil (for cleaning).
15.20.00.5409.01 - Glycerol. - Avian (bird).
15.20.00.5409.03 - Caprine (goat).
15.20.00.5409.04 - Equine (horse).
15.20.00.5409.05 - Ovine (sheep).
15.20.00.5409.06 - Porcine (swine).
15.20.00.5409.99 - Other.
15.21.90.1431 - Beeswax.
15.22.00.1441.01 - Avian (bird).
15.22.00.1441.02 - Bovine (cattle).
15.22.00.1441.03 - Caprine (goat).
15.22.00.1441.04 - Equine (horse).
15.22.00.1441.05 - Ovine (sheep).
15.22.00.1441.06 - Porcine (swine).
15.22.00.1441.99 - Other.
ii) remove a registration type and modify the import conditions for the following HS codes. NO VERSION CHANGE.
15.01 - Pig fat (including lard) and poultry fat, other than that of heading No. 02.09 or 15.03..
15.02.10.5397 - Beef tallow, edible.
15.02.10.5398 - Mutton tallow, edible.
15.02.10.5399 - Other tallow, edible.
15.02.90 - Other.
15.03.00 - Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared.
15.04.10.8009 - Fish-liver oil.
15.04.20.8020 - Fats and oils of fish (other than liver oils).
15.05.00.1410 - Wool grease.
15.05.00.1498 - Other.
15.06.00 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified..
15.11.90.6201 - Palm fatty acid distillates.
15.13.19 - Coconut (copra) oil and its fractions: Other.
15.14 - Rape (canola), colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified.
15.15.19 - Linseed oil and its fractions: Other.
15.15.29 - Maize (corn) oil and its fractions: Other.
15.15.90.1010 - Rice bran oil.
15.15.90.1020 - Wheat germ oil.
15.15.90.1090 - Other oil.
15.16.10.1411 - Animal fats and oils and their fractions - rendered fat - Not for human consumption.
15.16.20.7100 - Vegetable fats and oils and their fractions, hydrogenated.
15.18.00.1421 - Animal fats and oils and their fractions.
15.18.00.1422.02 - Acidulated soapstock.
15.18.00.1423 - Animal Vegetable Feeding Fat (Yellow Grease).
15.20.00.5409 - Glycerol.
15.20.00.5420 - Mono-and diglycerides of edible fats or oils.
15.22.00.1441 - Degras or residues from animal fats or waxes.
F) Chapter 43 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes originating for all origins except the United States.
43.01.10 Of mink, whole, with or without head, tail or paws.
43.01.60 Of fox, whole, with or without head, tail or paws.
43.01.80 Other furskins, whole, with or without head, tail or paws.
43.01.90 Heads, tails, paws and other pieces or cuttings, suitable for furriers' use.
ii) remove a registration type and modify the import conditions for the following HS codes originating from the United States. NO VERSION CHANGE.
43.01.10 Of mink, whole, with or without head, tail or paws.
43.01.30 Of lamb, the following: Astrakhan, Broadtail, Caracul, Persian and similar lamb, Indian, Chinese, Mongolian or Tibetan lamb, whole, with or without head, tail or paws.
43.01.60 Of fox, whole, with or without head, tail or paws.
43.01.80 Other furskins, whole, with or without head, tail or paws.
43.01.90 Heads, tails, paws and other pieces or cuttings, suitable for furriers' use.
G) Chapter 51 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes originating for all origins except the United States.
51.01.21 Degreased, not carbonized: shorn wool.
51.01.29 Degreased, not carbonized: Other.
51.01.30 Carbonized.
51.02.11 Fine animal hair: Of Kashmir (cashmere) goat.
51.02.19 Fine animal hair: Other.
51.02.20 Coarse animal hair.
51.03.10 Noils of wool or of fine animal hair.
51.03.20 Other waste of wool or of fine animal hair.
51.03.30 Waste of coarse animal hair.
51.04 Garnetted stock of wool or of fine or coarse animal hair..
51.05 Wool and fine or coarse animal hair, carded or combed (including combed wool in fragments)..
ii) remove a registration type and modify the import conditions for the following HS codes originating from the United States. NO VERSION CHANGE.
51.01 Wool, not carded or combed..
51.02 Fine or coarse animal hair, not carded or combed..
51.03 Waste of wool or of fine or coarse animal hair, including yarn waste but excluding garnetted stock..
51.04 Garnetted stock of wool or of fine or coarse animal hair..
51.05 Wool and fine or coarse animal hair, carded or combed (including combed wool in fragments)..
H) Chapter 67 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS code with the end use “Canadian Goods Returning to Canada”.
67.01 Skins and other parts of birds with their feathers or down, feathers, parts of feathers, down and articles thereof (other than goods of heading No. 05.05 and worked quills and scapes)..
ii) remove a registration type and modify the import conditions for the following HS code with the end use “Other end uses”. NO VERSION CHANGE.
67.01 Skins and other parts of birds with their feathers or down, feathers, parts of feathers, down and articles thereof (other than goods of heading No. 05.05 and worked quills and scapes)..
I) Chapter 97 was published to:
i) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes.
97.05.00.1991 Laboratory or tissue samples, fixed.
ii) change the release recommendation from “Refer to CFIA-NISC” to “Approved” for the following HS codes originating from all origins except the United States.
97.05.00.1990 Whole carcass or body parts, taxidermy preserved.
97.05.00.1992 Horns, hooves, claws or beaks, preserved for display.
97.05.00.1993 Decorative egg shells.
97.05.00.1995 Ancient or antique items of animal origin, not fixed or taxidermy preserved.
iii) remove a registration type and modify the import conditions for the following HS code with the end use “Other end uses”. NO VERSION CHANGE.
97.05.00.1996 Whole or partial skeleton preserved for display.
Please verify your version numbers before submitting through EDI.
If you have any questions, please contact your National Import Service Centre.