A) Chapter 03 was published to change the release recommendation to “Approved” and remove the miscellaneous codes “Consignment requires certification”, “Consignment destined to an approved facility by the Office of Biohazard Containment and Safety” and “Consignment destined to a CFIA approved quarantine unit” for various HS codes originating from all countries except the United States.
03.02.19 - Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.999: Other.
03.02.29 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99: Other.
03.02.72 - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
03.02.73 - Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), excluding edible fish offal of subh
03.02.74 - Eels (Anguilla spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: Eels (Anguilla spp.)
03.02.79 - Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: OtherAnguilla spp, Nile perch (Lates niloticus) and snakeheads (Channa spp.) excluding livers and roes : Other.
03.02.85 - Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: Seabream (Sparidae).
03.02.89 - Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: Other.
03.02.91 - Livers, roes and milt.
03.02.99 - Heads, tails, maws and other edible fish offal: Other.
03.03.19 - Salmonidae, excluding edible fish offal of subheadings 0303.91 to 0303.99: Other.
03.03.24 - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), excluding edible fish offal of subheadings 0303.91 to 0303.99: Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.).
03.03.29 - Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheading 0303.91 to 0303.99: Otheranguila spp., Nile perch (Lates niloticus) and snakeheads (Channa spp.) excludint livers and roes : Other.
03.03.34 - Turbots (Psetta maxima, Scophthalmidae).
03.03.39 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Other.
03.03.59 - Anchovies (Engraulis spp.), Indian mackerels (Rastrelliger spp.), Seerfishes (Scomberomorus spp.), Jacks, crevalles (Caranx spp.), Silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), Scads (Decapterus spp.), Capelin (Mallotus villosus), K.
03.03.66 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0303.91 to 0303.99: Hake (Merluccius spp., Urophycis spp.).
03.03.69 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0303.91 to 0303.99: Other.
03.03.89 - Other fish, excluding edible fish offal of subheadings 0303.91 to 0303.99: Other.
03.03.91 - Livers, roes and milt.
03.03.99 - Heads, tails, maws and other edible fish offal: Other.
This created a requirement version change for various HS codes under:
03.02.11 - Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster).
03.02.13 - Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus).
03.02.14 - Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho).
03.02.19 - Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.999: Other.
03.02.21 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 03.02.99: Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis).
03.02.22 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99: Plaice (Pleuronectes platessa).
03.02.23 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99: Sole (Solea spp.).
03.02.24 - Turbots (Psetta maxima)
03.02.29 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99: Other.
03.02.35 - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis).. (Thunnus thynnus)
03.02.41 - Herrings (Clupea harengus, Clupea pallasii), excluding edible fish offal of subheadings 0302.91 to 0302.99: Herrings (Clupea harengus, Clupea pallasii).
03.02.43 - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus spra.)
03.02.44 - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), excluding edible fish offal of subheadings 0302.91 to 0302.99: Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus).
03.02.45 - Jack and horse mackerel (Trachurus spp.) excluding edible fish offal of subheadings 0302.91 to 0302.99: Jack and horse mackerel (Trachurus spp.).
03.02.46 - Cobia (Rachycentron canadum), excluding edible fish offal of subheadings 0302.91 to 0302.99: Cobia (Rachycentron canadum).
03.02.49 - Indian mackerels (Rastrelliger spp.), Seerfishes (Scomberomorus spp.), Silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), Scads (Decapterus spp.), Capelin (Mallotus villosus), Kawakawa (Euthynnus affinis), Bonitos (Sarda spp.), Marlins,.
03.02.51 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus).
03.02.52 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Haddock (Melanogrammus aeglefinus).
03.02.53 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Coalfish (Pollachius virens).
03.02.54 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Hake (Merluccius spp., Urophycis spp.).
03.02.55 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Alaska Pollack (Theragra chalcogramma).
03.02.56 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Blue whitings (Micromesistius poutassou, Micromesistiu.
03.02.59 - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99: Other.
03.02.72 - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.).
03.02.73 - Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), excluding edible fish offal of subh.
03.02.74 - Eels (Anguilla spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99: Eels (Anguilla spp.).
03.02.84 - Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: Seabass (Dicentrarchus spp.).
03.02.85 - Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: Seabream (Sparidae).
03.02.89 - Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99: Other.
03.02.91 - Livers, roes and milt.
03.02.99 - Heads, tails, maws and other edible fish offal: Other.
03.03.91 - Livers, roes and milt.
03.03.99 - Heads, tails, maws and other edible fish offal: Other.
B) Chapter 07 was published to:
i) add the end use “Direct consumption” to the following HS codes with the miscellaneous code “From regulated areas for PCN in containers weighing more than 22.7 kg” originating from the states of Idaho and New York.
07.01.90.3000 - Potato - tuber (fresh). (Solanum tuberosum)
07.01.90.3001 - Potato - tuber (Fresh) - Organic
ii) add the miscellaneous code “From regulated areas for PCN in containers weighing less than 22.7 kg” to the following HS codes originating from the states of Idaho and New York.
07.01.90.3000 - Potato - tuber (fresh). (Solanum tuberosum)
07.01.90.3001 - Potato - tuber (Fresh) - Organic
iii) add the miscellaneous code “ From non-regulated areas for PCN” to the following HS codes with the end use “Direct consumption” and the miscellaneous code “Container weighing less than 22.7 kg” originating from the state of Idaho.
07.01.90.3000 - Potato - tuber (fresh). (Solanum tuberosum)
07.01.90.3001 - Potato - tuber (Fresh) - Organic
iv) add the end use “Show or Exhibition” to the following HS codes:
07.01.90.3000 - Potato - tuber (fresh)
07.01.90.3001 - Potato - tuber - Organic (fresh)
07.03.10.3001 - Onion (fresh or chilled)
07.03.10.3002 - Shallot (fresh or chilled)
07.03.10.3007 - Onions, peeled
07.03.20.3003 - Garlic bulbs - unprocessed (fresh or chilled)
07.04.10.3008 - Cauliflower (fresh or chilled)
07.04.10.3009 - Headed broccoli (fresh or chilled)
07.04.20.3006 - Brussels sprouts - unprocessed (fresh or chilled)
07.04.20.3007 - Brussels sprouts - unprocessed (fresh or chilled)
07.04.90.3010 - Other broccoli and brassica oleracea hybrids (broccolini, broccoflower etc.) (fresh or chilled)
07.04.90.3011 - Cabbage
07.04.90.3012 - Rapini (fresh or chilled)
07.04.90.3013 - Other - including Kohlrabi and similar edible brassicas (fresh or chilled)
07.04.90.3014 - Arugula (fresh or chilled)
07.04.90.3015 - Bok choy or other Asian cabbage (fresh or chilled)
07.04.90.3016 - Kale
07.04.90.3019 - Brassica - Excluding Brassica oleracea
07.05.11.3027 - Iceberg lettuce
07.05.21.0001 - Chicory: Witloof (Cichorium intybus var. foliosum)
07.05.21.0002 - Chicory: Witloof (Cichorium intybus var. foliosum) - Organic
07.05.29.3014 - Escarole (fresh or chilled)
07.05.29.3015 - Endive (curly endive) (fresh or chilled)
07.05.29.3016 - Other leafy chicory (fresh or chilled)
07.06.10.3017 - Carrots (fresh or chilled)
07.06.10.3018 - Baby carrots (fresh or chilled)
07.06.10.3019 - Turnips (fresh or chilled)
07.06.90.3020 - Beet (fresh or chilled)
07.06.90.3021 - Horseradish (fresh or chilled)
07.06.90.3023 - Parsnip (fresh or chilled)
07.06.90.3024 - Radish, Lo Bok, Daikon (fresh or chilled)
07.06.90.3025 - Other edible roots (fresh or chilled)
07.06.90.3026 - Celery root, celeriac (fresh or chilled)
07.06.90.3027 - Edible flower bulbs (fresh or chilled)
07.06.90.3028 - Beet - peeled
07.07.00.3001 - Cucumbers (fresh or chilled) (Cucumis sativus)
07.08.20.3026 - Cowpea (fresh or chilled) (Vigna unguiculata)
07.09.20.0001 - Asparagus (Asparagus spp.)
07.09.20.0002 - Asparagus (Asparagus spp.) - Organic
07.09.40.0001 - Celery other than celeriac (Apium spp.)
07.09.40.0002 - Celery other than celeriac (Apium spp.) - Organic
07.09.51.3027 - Cultivated mushroom
07.09.51.3028 - Wild mushroom
07.09.59.3024 - Other : Truffles
07.09.59.3025 - Other : Truffles
07.09.91.3041 - Globe artichokes (fresh or chilled)
07.09.91.3042 - Globe artichokes (fresh or chilled) - Organic
07.09.99.3035 - Corn (fresh or chilled)
07.09.99.3036 - Rhubarb (fresh or chilled)
07.09.99.3039 - Jicama (fresh or chilled)
v) remove the end uses “Further processing”, “Human consumption”, “Other end uses” and “Samples for testing” from the following HS codes:
07.14.90.0006.04 - Kava (root) (fresh or chilled). (Piper spp.)
07.14.90.0006.07 - Kava (root) dried without soil
07.14.90.0006.24 - Kava (root) (fresh or chilled) - Organic. (Piper spp.)
07.14.90.0006.27 - Kava (root) dried without soil - Organic
C) Chapter 08 was published to:
i) add the end use “Show or Exhibition” to the following HS codes:
08.06.10.4040.01 - Table grapes and hand harvested grapes for winemaking (fresh). (Vitis spp.)
08.06.10.4040.02 - Bulk grapes (including wine grapes for crush) (fresh). (Vitis spp.)
08.06.10.4050.01 - Table grapes and hand harvested grapes for winemaking (fresh). (Vitis spp.) - Organic
08.06.10.4050.02 - Bulk grapes (including wine grapes for crush) (fresh). (Vitis spp.) - Organic
08.10.10.1001.01 - Strawberries, whole (Fragaria spp.)
08.10.10.1001.02 - Strawberries, whole (Fragaria spp.) – Organic
08.10.40.4016.01 - Bilberries (fresh). (Vaccinium myrtillus)
08.10.40.4016.02 - Bilberries (fresh). (Vaccinium myrtillus) - Organic.
08.10.40.4019.01 - Huckleberries (fresh). (Gaylussacia spp.)
08.10.40.4019.02 - Huckleberries (fresh) - (Gaylussacia spp.) - Organic.
08.10.40.4020.01 - Lingonberries (fresh). (Vaccinium vitis-idaea)
08.10.40.4020.02 - Lingonberries (fresh) - (Vaccinium vitis-idaea) - Organic
08.10.40.4021.01 - Other fruits of the genus Vaccinium not specified elsewhere (fresh)
08.10.40.4021.02 - Other fruits of the genus Vaccinium not specified elsewhere (fresh) - Organic
ii) modify the import conditions for the following HS codes with the end use “Other end uses”. NO VERSION CHANGE.
08.06.10.4040 - Grapes - fresh
08.06.10.4050 - Grapes - fresh - Organic
08.10.10.1001 - Strawberries, whole (Fragaria spp.)
08.10.40.4016 - Bilberries (fresh). (Vaccinium myrtillus)
08.10.40.4019 - Huckleberries (fresh). (Gaylussacia spp.)
08.10.40.4020 - Lingonberries (fresh). (Vaccinium vitis-idaea)
08.10.40.4021 - Other fruits of the genus Vaccinium not specified elsewhere (fresh)
D) Chapter 23 was published to add the following OGD extension:
23.09.90.6273 - Recycled food products, mixed, wet
Please verify your version numbers before submitting through EDI.
If you have any questions, please contact your National Import Service Centre.