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CSCB Conference Session - The Food Trade: A Diet of Change

We expect a very well-attended session at the CSCB annual conference to be the one entitled “The Food Trade: A Diet of Change”.

Speakers on this panel include Mark Burgham, Director, Imported & Manufactured Foods, CFIA; Mark FeDuke, Director, Trade Compliance, VLM Foods; and Cornelia Rooks, Senior Regulatory Specialist, Registrar Corp. (U.S.). John Moccia, Livingston International, will be moderating the session. Topics include CFIA’s Non-federally Registered Food Sector, including non-resident importers, and U.S. FDA Food Regulations on Imported Food.

Those who are attending the conference and have questions for these panelists can send their questions in advance to the CSCB at [email protected]  These questions will be read and answered at the session.

If you haven’t yet registered for the conference, there is still time. The conference program and registration are available here.

Topic(s)

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Information source

Canadian Society of Customs Brokers (CSCB)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.