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Export of Pork Meat to Brazil / Exportation de viande de porc au Brésil

Please be advised that Annex B Health Certificate to Export Pork Meat, Meat Products and Offal from Canada to Brazil has been updated and is effective immediately. There will be a transition period of 60 days starting November 24, 2020, during which the old version of Annex B will be accepted by Brazil. Effective January 23, 2021, only shipments certified with the updated version will be accepted by Brazil.

If you have questions, please follow the established communication pathways.


Veuillez noter que l'annexe B, le certificat sanitaire pour l'exportation de viande, produits de viande et abats de porc du Canada vers le Brésil a été mis à jour et entre en vigueur immédiatement. Il y aura une période de transition de 60 jours à partir du 24 novembre 2020, pendant laquelle l'ancienne version de l'annexe B sera acceptée par le Brésil. À compter du 23 janvier 2021, seuls les envois certifiés avec la version mise à jour seront acceptés par le Brésil.

Si vous avez des questions, veuillez suivre les voies de communication établies.

Topic(s)

Exports

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.