Feta, parmesan, Gorgonzola cheese names prompt U.S.-Europe trade stink

March 12, 2014

Errico Auricchio produced cheese with his family in Italy until he brought his trade to the United States more than 30 years ago. Now, the European Union is saying his cheese isn't authentic enough to carry a European name.

As part of trade talks, the EU wants to ban the use of names like Parmesan, feta and Gorgonzola on cheese made in the United States. The argument is that the American-made cheeses are shadows of the original European varieties and cut into sales and identity of the European cheeses.

This has been excerpted from a 12 March 2014 CBC News article and is available in its entirety at
http://www.cbc.ca/news/business/feta-parmesan-gorgonzola-cheese-names-prompt-u-s-europe-trade-stink-1.2569596

Topic(s)

International Trade and Border Management

Information source

Canadian News Channel

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