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House of Commons Passes The Safe Food for Canadians Act

To protect Canadian families from potentially unsafe food, the Harper Government tabled the Safe Food for Canadians Act, in the Senate on June 7, 2012. The Safe Food for Canadians Act, Bill S-11 was adopted by the Senate on October 17, 2012 and passed by the House of Commons on November 20, 2012.

The new Safe Food for Canadians Act consolidates the authorities of the Fish Inspection Act, the Canada Agricultural Products Act, the Meat Inspection Act, and the food provisions of the Consumer Packaging and Labelling Act.

This notice is available in its entirety on the Canadian Food Inspection Agency website at:
http://www.inspection.gc.ca/about-the-cfia/acts-and-regulations/initiatives/sfca/eng/1338796071420/1338796152395

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.