Safe Food for Canadians Act Adopted by Senate

October 18, 2012

The following is excerpted from a 17 October 2012 news release by the Canadian Food Inspection Agency.

The Safe Food for Canadians Act (S-11) reached a key milestone today as it was adopted by the Senate. Agriculture Minister Gerry Ritz and Senator Donald Plett highlighted the Safe Food for Canadians Act and the importance of passing it expeditiously so the Canadian Food Inspection Agency (CFIA) has more tools and resources to help keep Canadian food safe.

"Canadian consumers have always been our Government's top priority when it comes to food safety," said Agriculture Minister Gerry Ritz. "This legislation demonstrates the Harper Government's commitment to strengthening Canada's food safety system and we hope this legislation is passed expeditiously by Members of Parliament."

This release is available in its entirety at:
http://www.inspection.gc.ca/about-the-cfia/newsroom/news-releases/2012-10-17/eng/1350512151920/1350512143134

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)

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The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.

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