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Safe Food for Canadians Regulations (SFCR) webinar recording

The Safe Food for Canadians Regulations (SFCR) will be coming into force on January 15, 2019. To help food businesses and the industry prepare, the CFIA has been holding a series of SFCR webinars.

If you were unable to join a recent live session, the pre-recorded webinar is now available online.

The 30-minute webinar provides an overview of key elements of the SFCR and My CFIA. The session also covers important timelines for coming into force and information on the ongoing CFIA activities to prepare for the implementation of the regulations.

Visit the Safe Food for Canadians Regulations webpage to learn more.

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.