Skip to main content

Singapore Add to Import Permit Requirements, African Swine Flu

(Le français suit)

Please be advised that the information for importers to understand feed controls to prevent African swine fever has been updated:

The addition of the reference to the Order for:

  • ‘Order Amending the Order Imposing Conditions in Relation to Secondary Control Zones in Respect of African Swine Fever – addition of Singapore’

Background and summary of orders made in relation to secondary control zones in respect of African swine fever

  • The addition of Singapore to Schedule 1 of the Order.

Import requirements for plant-based feed ingredients imported for use in livestock feed

  • The addition of Singapore to Appendix 3.1.

Changements aux exigences des permis d’importation – peste porcine africaine

Veuillez noter que les renseignements pour les importateurs sur les mesures de contrôle des aliments destinés aux porcs afin de prévenir l'introduction de la peste porcine africaine ont été mis à jour :

L’ajout de la référence à l’ordonnance intitulée :

  • ‘Ordonnance modifiant l’Ordonnance imposant des conditions relatives aux zones de contrôle secondaires associées à la peste porcine africaine – ajout de Singapour’

Contexte et résumé des arrêtés relatifs aux zones de contrôle secondaires en ce qui concerne la peste porcine africaine

  • L’ajout de Singapour à l’annexe 1 de l’ordonnance.

Exigences en matière d'importation d'ingrédients d'origine végétale destinés aux aliments du bétail

  • L’ajout de Singapour à l’annexe 3.1.

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.