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Update to the Accredited Veterinarian’s Manual - Export to the U.S -Birds, Poultry and Hatching Eggs

Please be advised that the Canadian Food Inspection Agency (CFIA) has updated the “Accredited Veterinarian’s Manual”

The following module has been updated:

Module 5.10: Export to the U.S.- Birds, Poultry and Hatching Eggs 
http://www.inspection.gc.ca/animals/terrestrial-animals/diseases/accredited-veterinarian-s-manual/chapter-5/eng/1345235704516/1345235803337?chap=10

All avian certificates for exportation to the U.S. have been amended in May 2018 to contain a declaration that animals do not originate from flocks nor had contact with any birds or poultry originating in a control zone established by federal animal health authorities due to outbreaks of Newcastle disease or Highly Pathogenic Avian Influenza. This declaration will help preserve trading in case of disease incursion.

Please make sure you are using the most recent version of the export certificate. However, a transition period ending June 15, 2018 has been established with the U.S. in which both versions of the certificates will be accepted.

Topic(s)

Other Government Departments (OGDs) Requirements
Exports

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.