Chapter 03 was published to:
i) modify the import instructions for the following HS codes with the end uses of "Ceremonial or religious use", "Diagnostic Testing", "Feeding aquatic animals to aquatic animals", "Manufacturing feed for aquatic animals", "Research and educational use", and "Show or exhibition"
03.06.11 - Frozen: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03.06.12 - Frozen: Lobsters (Homarus spp.)
03.06.14 - Frozen: Crabs
03.06.16 - Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
03.06.17 - Other shrimps and prawns
03.06.19 - Frozen: Other, including flours, meals and pellets of crustaceans, fit for human consumption
ii) modify the import instructions for the following HS codes with the following end uses: Food Service, Further processing for human consumption and Retail use from the United States
03.01.91 - Other live fish: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aquabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
03.01.92 - Other live fish: Eels (Anguilla spp.)
03.01.93 - Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngondon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngondon piceus).
03.01.99 - Other live fish: Other
03.02 - Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No. 03.04.
03.03 - Fish, frozen, excluding fish fillets and other fish meat of heading No. 03.04.
This created a requirement version change to the following HS codes from off-continent for the same end uses
Please check your version numbers before submitting through EDI.
If you have any questions, please contact your Import Service Centre.
Topic(s)
Release
System Updates/Outages & Delays at the Border
Information source
Canadian Food Inspection Agency (CFIA)
Disclaimer
The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.