a) Chapter 1 was published to modify the import conditions for the following HS codes with the end use "Show or exhibition"
01.06.19.2083.02 - Commercial dogs - less than eight months of age
b) Chapter 15 was published to;
i) remove the following OGD extension.
15.06.00.5902 - Krill oil
ii) add the following OGD extension.
15.04.20.8010 - Krill oil
This created a requirement version change to the following HS codes.
15.02.10.5402 - Mutton tallow, inedible - non protein free
15.02.10.5404 - Beef tallow and derivatives, inedible - protein free
15.02.10.5405 - Beef tallow, inedible - non-protein free
15.02.10.5406 - Tallow derivatives, made from non protein free tallow
15.02.10.5407 - Mutton tallow and derivatives, inedible - protein free
15.02.10.5499 - Other tallow, inedible
15.04.10.8009 - Fish-liver oil
15.04.20.8020 - Fats and oils of fish (other than liver oils)
15.04.30.8040 - Seal oil
15.04.30.8050 - Whale blubber
15.18.00.1421.07 - Fish
Please check your version numbers before submitting through EDI.
If you have any questions, please contact your Import Service Centre.
Topic(s)
Release
System Updates/Outages & Delays at the Border
Information source
Canadian Food Inspection Agency (CFIA)
Disclaimer
The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.