Update to “China (People’s Republic of) - Export Requirements for Fish and Seafood”

October 23, 2017

Please be advised that the Canadian Food Inspection Agency (CFIA) has amended the web page “China (People's Republic of) – Export Requirements for Fish and Seafood” to restore details regarding product eligibility and certificate completion. These details were omitted during a recent update but the requirements remain valid.

This information is available on the CFIA’s website at the following address:
http://inspection.gc.ca/food/fish-and-seafood/exports/by-jurisdiction/people-s-republic-of-china/eng/1373555071317/1373555185449

Topic(s)

Exports

Information source

Canadian Food Inspection Agency (CFIA)

Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.

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