Update on Export of Pork to Argentina

November 30, 2017

Please be advised that Argentina has approved import of fresh (chilled and frozen) pork from Canada effective November 17, 2017. The requirements for export of pork from Canada to the Argentine Republic have been updated in Chapter 11, section 11.7.3 (Argentina) in the Meat Hygiene Manual of Procedures (MHMOP).

Changes have been made in the Meat Export Electronic Certification system and will be updated in Chapter 11 of the Meat Hygiene Manual of Procedures. Updated section is available through your local CFIA inspector.

Topic(s)

Other Government Departments (OGDs) Requirements

Exports

Information source

Canadian Food Inspection Agency (CFIA)

Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.

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