Webinaire de la SCCD sur la Loi sur la salubrité des aliments au Canada et son règlement d’application

December 7, 2018

La Loi sur la salubrité des aliments au Canada et son règlement d’application auront une incidence sur presque tous les importateurs, qu’ils soient résidents ou non-résidents. Certains de vos clients devront désormais obtenir une licence de l’Agence canadienne d’inspection des aliments (ACIA) pour importer des aliments au Canada. Cette loi et le règlement connexe entreront en vigueur le 15 janvier 2019.

Rejoignez-nous le mardi 11 décembre 2018 à 13h30 HNE pour participer à un webinaire animé par un représentant de l’ACIA qui expliquera l’importance de cette réglementation pour vous et vos clients et répondra à toutes vos questions.

Si vous avez déjà des questions à ce sujet, veuillez les envoyer à [email protected]!

Ne manquez pas cet important webinaire, inscrivez-vous dès aujourd'hui! Ce webinaire vaut 2,5 points de SCD / 2,5 crédits de SCOC.

Topic(s)

Acts & Regulations

Other Government Departments (OGDs) Requirements

My Association

My Association - General

Information source

Canadian Food Inspection Agency (CFIA)

Canadian Society of Customs Brokers (CSCB)

Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.

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