Foods and beverages affected by changes to animal health policy for milk imports
Following is a message from CFIA:
We are continuing with publishing the updates to import conditions for foods and beverages with milk ingredients. However, due to IT limitations we will be unable to publish all the changes simultaneously on February 2, 2021 as previously planned. Instead, the changes will be published gradually between February 2 and March 2, 2021.
There will be a transition period until May 3, 2021 where commodities may be imported using either the old or new conditions.
Dr. Erin Wilson
Veterinary Program Specialist, Import of Animal Products and By-products
Canadian Food Inspection Agency / Government of Canada
Email / Tel: 613-773-7192 / TTY: 613-773-2600