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Amended food export certificate for fish and seafood to Mexico

CFIA will be updating the Food export requirements library on January 15, 2021 to include the new version of the Mexican export certificate for fish and seafood. The required document is the Certificate of Fish Health and Hygiene for Mexico CFIA/ACIA 5206 (2020/05). The implementation date of this version of the export certificate will be January 18, 2021. Any shipments leaving Canada on January 18, 2021 or after will require the new version of the certificate CFIA/ACIA 5206.

Topic(s)

Exports

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.