A) Chapter 25 was published to add the end uses “Research and educational use”, “Samples for testing” and “Scientific use (Research)” to the following HS codes.
25.01.00.7100 - Table salt
25.01.00.7999 - Other
B) Chapter 33 was published to add the end uses “Research and educational use”, “Samples for testing” and “Scientific use (Research)” to the following HS codes.
33.01.12.7101 - Essential oils of orange
33.01.13.7101 - Essential oils of lemon
33.01.19.7101 - Essential oils of citrus fruit
33.01.24.7101 - Essential oils of peppermint (Mentha piperita)
33.01.25.7101 - Essential oils of other mints
33.01.29.7101 - Essential oils other than those of citrus fruit
33.02.10 - Of a kind used in the food or drink industries
33.02.90.7101 - Other preparations based on odoriferous substances of a kind used for the manufacture of beverages
C) Chapter 35 was published to add the end uses “Research and educational use”, “Samples for testing” and “Scientific use (Research)” to the following HS codes.
35.04.00.1856.01 - Amino acid
35.04.00.1856.04 - Collagen casings
35.04.00.1857 - Soy protein isolate
35.04.00.6030 - Rice protein isolate
35.04.00.6040 - Other vegetable protein isolate
35.04.00.6070 - Insect protein
Please verify your version numbers before submitting through EDI.
If you have any questions, please contact your National Import Service Centre.