A) Chapter 02
Chapter 02 was published to modify the import conditions and the registration type list of the following HS codes with the end uses “Human consumption”, “In transit through Canada” and “Other end uses” and with the miscellaneous codes “Fully marked” and “Unstamped” originating from Hungary:
02.07.11 – Of fowls of the species Gallus domesticus: not cut in pieces, fresh or chilled.
02.07.12 – Of fowls of the species Gallus domesticus: not cut in pieces, frozen.
02.07.13 – Of fowls of the species Gallus domesticus: cuts and offal, fresh or chilled
02.07.14 – Of fowls of the species Gallus domesticus: cuts and offal, frozen
02.07.24 – Of turkeys: not cut in pieces, fresh or chilled.
02.07.25 – Of turkeys: not cut in pieces, frozen.
02.07.26 – Of turkeys: cuts and offal, fresh or chilled
02.07.27 – Of turkeys: cuts and offal, frozen
02.07.41 – Of ducks: Not cut in pieces, fresh or chilled.
02.07.42 – Of ducks: Not cut in pieces, frozen.
02.07.43 – Of ducks: Fatty livers, fresh or chilled
02.07.44 – Of ducks: Other, fresh or chilled
02.07.45 – Of ducks: Other, frozen
02.07.51 – Of geese: Not cut in pieces, fresh or chilled.
02.07.52 – Of geese: Not cut in pieces, frozen.
02.07.53 – Of geese: Fatty livers, fresh or chilled
02.07.54 – Of geese: Other, fresh or chilled
02.07.55 – Of geese: Other, frozen
02.07.60 – Of guinea fowls
02.08.90.5242 – Emu.
02.08.90.5243 – Ostrich.
02.08.90.5244 – Partridge.
02.08.90.5245 – Pheasant.
02.08.90.5246 – Pigeon, doves and other game bird species not specified.
02.08.90.5247 – Ptarmigan.
02.08.90.5248 – Quail.
02.08.90.5249 – Rhea.
02.08.90.5250 – Squab.
02.08.90.5251 – Other fowl.
If you have any questions, please contact your National Import Service Centre.