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CFIA-AIRS Updates February 23, 2026 (continued)

Chapter 19

Chapter 19 was published to:

i) add the following OGD extensions:

19.02.20.5593.01 – Pot stickers/Dumplings – with beef
19.02.20.5593.02 – Pot stickers/Dumplings – with pork
19.02.20.5593.03 – Pot stickers/Dumplings – with chicken
19.02.20.5593.04 – Pot stickers/Dumplings – with other meat
19.02.20.5593.05 – Pot stickers/Dumplings – not containing fish or meat products
19.02.20.5593.06 – Pot stickers/Dumplings – not containing fish or meat products – Organic
19.02.20.5593.07 – Pot stickers/Dumplings – containing pork and seafood
19.02.20.5593.08 – Pot stickers/Dumplings – containing fish or seafood
19.02.20.5593.09 – Pot stickers/Dumplings – with beef – Organic
19.02.20.5593.10 – Pot stickers/Dumplings – with pork – Organic
19.02.20.5593.11 – Pot stickers/Dumplings – with chicken – Organic
19.02.20.5593.12 – Pot stickers/Dumplings – with other meat – Organic
19.02.20.5593.13 – Pot stickers/Dumplings – containing pork and seafood – Organic
19.02.20.5593.14 – Pot stickers/Dumplings – containing less than 2% meat products; not containing fish products
19.02.20.5593.15 – Pot stickers/Dumplings – containing less than 2% meat products, containing Bovine meat
19.02.20.5593.16 – Pot stickers/Dumplings – containing less than 2% meat products, containing Bovine meat – Organic
19.02.20.5593.17 – Pot stickers/Dumplings – containing less than 2% meat products, containing other meat
19.02.20.5593.18 – Pot stickers/Dumplings – containing less than 2% meat products, containing other meat – Organic
19.05.90.7342.19 – Burritos, tacos, chimichangas with various/combined meat – containing bovine
19.05.90.7342.20 – Burritos, tacos, chimichangas with various/combined meat – containing bovine – Organic
19.05.90.7342.21 – Burritos, tacos, chimichangas with various/combined meat – other than bovine
19.05.90.7342.22 – Burritos, tacos, chimichangas with various/combined meat – other than bovine – Organic

ii) remove the following OGD extensions:

19.05.90.7100 – Pot stickers – with beef
19.05.90.7101 – Pot stickers – with pork
19.05.90.7102 – Pot stickers – with chicken
19.05.90.7103 – Pot stickers – with other meat
19.05.90.7104 – Pot stickers, not containing fish or meat products
19.05.90.7104.01 – Pot stickers, not containing fish or meat products
19.05.90.7104.02 – Pot stickers, not containing fish or meat products – Organic
19.05.90.7105 – Pot stickers, containing less than 2% meat products; not containing fish products.
19.05.90.7105.01 – Containing Bovine meat
19.05.90.7105.02 – Containing Bovine meat – Organic
19.05.90.7105.98 – Containing other meat – Organic
19.05.90.7105.99 – Containing other meat
19.05.90.7106 – Pot Sticker/Dumpling – containing pork and seafood
19.05.90.7111 – Pot stickers/dumplings – containing fish or seafood
19.05.90.7120 – Pot stickers – with beef – Organic
19.05.90.7121 – Pot stickers – with pork – Organic
19.05.90.7122 – Pot stickers – with chicken – Organic
19.05.90.7123 – Pot stickers – with other meat – Organic
19.05.90.7126 – Pot Sticker/Dumpling – containing pork and seafood – Organic


Mises à jour ACIA-SARI le 23 février 2026

 

Chapitre 19

Le chapitre 19 a été publié pour :

i) ajouter les prolongements AMG suivants :

19.02.20.5593.01 – Pot stickers/Dumplings – avec boeuf
19.02.20.5593.02 – Pot stickers/Dumplings – avec porc
19.02.20.5593.03 – Pot stickers/Dumplings – avec poulet
19.02.20.5593.04 – Pot stickers/Dumplings – avec autres viandes
19.02.20.5593.05 – Pot stickers/Dumplings – ne contenant pas de produits de poisson ou de viande
19.02.20.5593.06 – Pot stickers/Dumplings – ne contenant pas de produits de poisson ou de viande – Biologique
19.02.20.5593.07 – Pot stickers/Dumplings – contenant du porc et des fruits de mer
19.02.20.5593.08 – Pot stickers/Dumplings – contenant des produits de poisson ou de fruits de mer
19.02.20.5593.09 – Pot stickers/Dumplings – avec boeuf – Biologique
19.02.20.5593.10 – Pot stickers/Dumplings – avec porc – Biologique
19.02.20.5593.11 – Pot stickers/Dumplings – avec poulet – Biologique
19.02.20.5593.12 – Pot stickers/Dumplings – avec autres viandes – Biologique
19.02.20.5593.13 – Pot stickers/Dumplings – contenant du porc et des fruits de mer – Biologique
19.02.20.5593.14 – Pot stickers/Dumplings – contenant moins de 2% de produits de viande; ne contenant pas de poisson
19.02.20.5593.15 – Pot stickers/Dumplings – contenant moins de 2% de produits de viande; contenant de la viande bovine
19.02.20.5593.16 – Pot stickers/Dumplings – contenant moins de 2% de produits de viande; contenant de la viande bovine – Biologique
19.02.20.5593.17 – Pot stickers/Dumplings – contenant moins de 2% de produits de viande; contenant d’autres viandes
19.02.20.5593.18 – Pot stickers/Dumplings – contenant moins de 2% de produits de viande; contenant d’autres viandes – Biologique
19.05.90.7342.19 – Burritos, tacos, chimichangas avec viandes diverses/combinées – contenant bovine
19.05.90.7342.20 – Burritos, tacos, chimichangas avec viandes diverses/combinées – contenant bovine – Biologique
19.05.90.7342.21 – Burritos, tacos, chimichangas avec viandes diverses/combinées – autre que bovine
19.05.90.7342.22 – Burritos, tacos, chimichangas avec viandes diverses/combinées – autre que bovine – Biologique

ii) enlever les prolongements AMG suivants :

19.05.90.7100 – Pot stickers – avec boeuf
19.05.90.7101 – Pot stickers – avec porc
19.05.90.7102 – Pot stickers – avec poulet
19.05.90.7103 – Pot stickers – avec autres viandes
19.05.90.7104 – Pot stickers, ne contenant pas de produits de poisson ou de viande
19.05.90.7104.01 – Pot stickers, ne contenant pas de produits de poisson ou de viande
19.05.90.7104.02 – Pot stickers, ne contenant pas de produits de poisson ou de viande – Biologique
19.05.90.7105 – Pot stickers, contenant moins de 2% de produits de viande; ne contenant pas de poisson
19.05.90.7105.01 – Contenant de la viande bovine
19.05.90.7105.02 – Contenant de la viande bovine – Biologique
19.05.90.7105.98 – Contenant autres viandes – Biologique
19.05.90.7105.99 – Contenant autres viandes
19.05.90.7106 – Pot sticker/Dumpling – contenant du porc et des fruits de mer
19.05.90.7111 – Pot stickers/dumplings contenant des produits de poisson ou de fruit de mer
19.05.90.7120 – Pot stickers – avec boeuf – Biologique
19.05.90.7121 – Pot stickers – avec porc – Biologique
19.05.90.7122 – Pot stickers – avec poulet – Biologique
19.05.90.7123 – Pot stickers – avec autres viandes – Biologique
19.05.90.7126 – Pot sticker/Dumpling – contenant du porc et des fruits de mer – Biologique

Topic(s)

Release
Release - General
Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.