Skip to main content

CFIA-AIRS Updates July 12th, 2022

A) Chapter 02 was published to change the release recommendation from “Refuse entry” to “Refer to CFIA-NISC” for the following HS codes with the end uses “Human Consumption”, “In Transit through Canada” and “Other end uses” originating from Ukraine.
 
02.07.11.5175 - Capon, eviscerated whole. 
02.07.11.5176 - Chicken, eviscerated whole. 
02.07.11.5177 - Mature chicken, eviscerated whole. 
02.07.11.5178 - Old rooster, eviscerated whole. 
02.07.11.5179 - Cornish hen, eviscerated whole. 
02.07.11.5180 - Chicken, raw whole prepared. 
02.07.11.5181 - Cornish hen, raw whole prepared.  
02.07.12.5185 - Capon, eviscerated whole. 
02.07.12.5186 - Chicken, eviscerated whole. 
02.07.12.5187 - Mature chicken, eviscerated whole. 
02.07.12.5188 - Old rooster, eviscerated whole. 
02.07.12.5189 - Cornish hen, eviscerated whole. 
02.07.12.5190 - Chicken, raw whole prepared.  
02.07.12.5191 - Cornish hen, raw whole prepared. 
02.07.13.5195 - Chicken. 
02.07.13.5196 - Mature chicken. 
02.07.13.5197 - Old rooster.  
02.07.14.5199 - Chicken.                                         
02.07.14.5200 - Mature chicken. 
02.07.14.5201 - Old rooster. 
02.09.90.5262 - Chicken fat. 
02.09.90.5263 - Mature chicken fat. 
02.09.90.5264 - Old rooster fat. 

B) Chapter 09 was published to:

i) add the end uses “Samples”, “Other end uses”, and “Human Consumption” to the following HS code originating from the United States.

09.01.22.7310 - Coffee pods decaffeinated with milk powder – Organic

ii) add the end use “Travellers & Personal use and not for resale or distribution” to the following HS code originating from all countries except United States. 

09.01.22.7310 - Coffee pods decaffeinated with milk powder – Organic
 
C) Chapter 16 was published to change the release recommendation from “Refuse entry” to “Refer to CFIA-NISC” for the following HS codes with the end uses “Human Consumption”, “In Transit through Canada” and “Other end uses” originating from Ukraine.
 
16.01.00.5480.04 - Containing chicken. 
16.01.00.5481.04 - Containing chicken. 
16.02.32.5495 - Chicken - ready-to-eat. 
16.02.32.5498 - Cornish hen - ready-to-eat. 
16.02.32.5502 - Mature chicken - ready-to-eat. 
16.02.32.5506 - Old rooster - ready-to-eat. 

If you have any questions, please contact your National Import Service Centre.

Topic(s)

Other Government Departments (OGDs) Requirements
Release - General

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.