A) Chapter 02
Chapter 02 was published to:
i) modify the import conditions of the following HS codes with the end use “Human Consumption” originating from Australia:
02.01.10.5002 – Veal
02.01.20.5008 – Veal
02.01.30.5014 – Veal – fresh or chilled
02.02.10.5027 – Veal
02.02.20.5033 – Veal
02.02.30.5039 – Veal – frozen
02.04.10.5081 – Lamb <13 months old
02.04.21.5084 – Mutton
02.04.22.5087 – Lamb – bone in
02.04.22.5088 – Mutton – bone in
02.04.23.5091 – Lamb – bone out
02.04.23.5092 – Mutton – bone out
02.04.30.5102 – Lamb <13 months old
02.04.41.5105 – Mutton
02.04.42.5108 – Lamb – bone in
02.04.42.5109 – Mutton – bone in
02.04.43.5112 – Lamb – bone out
02.04.43.5113 – Mutton – bone out
02.04.50.5116 – Goats
02.06.10.5140.06 – Veal bones
02.06.10.5140.16 – Veal bones – Organic
02.06.10.5140.96 – Other, unprocessed – Organic
02.06.10.5140.98 – Other, unprocessed
02.06.29.5151.05 – Veal bones
02.06.29.5151.15 – Veal bones – Organic
02.06.29.5151.96 – Other, unprocessed – Organic
02.06.29.5151.98 – Other, unprocessed
02.08.60.5258 – Camel
02.08.90.5241 – Venison
02.08.90.5242 – Emu
02.08.90.5243 – Ostrich
02.08.90.5249 – Rhea
02.08.90.5257 – Tasmanian possum
02.10.20.5291 – Veal
ii) modify the import conditions of the following HS codes with the end uses “In transit through Canada” and “Other end uses” originating from Australia:
02.01.10.5002 – Veal
02.01.20.5008 – Veal
02.01.30.5014 – Veal – fresh or chilled
02.02.10.5027 – Veal
02.02.20.5033 – Veal
02.02.30.5039 – Veal – frozen
02.04.10.5081 – Lamb <13 months old
02.04.21.5084 – Mutton
02.04.22.5087 – Lamb – bone in
02.04.22.5088 – Mutton – bone in
02.04.23.5091 – Lamb – bone out
02.04.23.5092 – Mutton – bone out
02.04.30.5102 – Lamb <13 months old
02.04.41.5105 – Mutton
02.04.42.5108 – Lamb – bone in
02.04.42.5109 – Mutton – bone in
02.04.43.5112 – Lamb – bone out
02.04.43.5113 – Mutton – bone out
02.04.50.5116 – Goats
02.06.10.5140.06 – Veal bones
02.06.10.5140.98 – Other, unprocessed
02.06.29.5151.05 – Veal bones
02.06.29.5151.98 – Other, unprocessed
02.08.60.5258 – Camel
02.08.90.5241 – Venison
02.08.90.5242 – Emu
02.08.90.5243 – Ostrich
02.08.90.5249 – Rhea
02.08.90.5257 – Tasmanian possum
02.10.20.5291 – Veal
B) Chapter 04
Chapter 04 was published to:
i) modify the import conditions of the following HS codes with the end uses “Samples for testing”, “Scientific use (research)” and “Show or exhibition” originating from Australia:
04.07.21.0271.01 – Grade A – jumbo
04.07.21.0271.02 – Grade A – extra large
04.07.21.0271.03 – Grade A – large
04.07.21.0271.04 – Grade A – medium
04.07.21.0271.05 – Grade A – small
04.07.21.0271.06 – Grade A – peewee
04.07.21.0271.07 – Grade B
ii) modify the import conditions of the following HS codes with the end use “Other end uses” originating from Australia:
04.07.21.0271.08 – Grade C
04.07.21.0271.09 – Nest Run
iii) modify the import conditions of the following HS codes with the end uses “Human consumption” and “Other end uses” originating from Australia:
04.07.29 – Other fresh eggs: Other
04.08.19.0276 – Egg yolk from avian species other than chickens (Gallus domesticus) and turkeys
04.08.99.0282.01 – Liquid or frozen eggs
04.08.99.0282.03 – Liquid or frozen eggs – Organic
C) Chapter 05
Chapter 05 was published to modify the import conditions of the following HS codes originating from Australia:
05.05.10.1258 – Unprocessed feathers, quills or plumes
05.05.90.1258 – Unprocessed feathers or plumes
05.11.99.1297.01 – Avian (bird)
05.11.99.1298.01 – Avian (bird)
05.11.99.1299.09 – Avian (bird)
05.11.99.1301.01 – Avian (bird)
05.11.99.1302.05 – Avian (bird)
05.11.99.5345.01 – Avian (bird) ingredients
05.11.99.5345.21 – Avian (bird) ingredients – Organic
D) Chapter 15
Chapter 15 was published to modify the import conditions of the following HS codes with the end uses “Human consumption”, “In transit through Canada” and “Other end uses” originating from Australia:
15.01.10.5391 – Pig lard
15.01.10.5392 – Pig lard – Organic
15.01.90.5389 – Other fat – Organic
15.01.90.5399 – Other fat
15.03.00.5404 – Rendered duck fat
15.03.00.5414 – Rendered duck fat – Organic
15.06.00.5393 – Emu fat (raw)
15.06.00.5394 – Ostrich fat (raw)
15.06.00.5395 – Ostrich fat (raw) – Organic
15.06.00.5396 – Emu fat (raw) – Organic
15.06.00.5405 – Horse fat
15.06.00.5415 – Horse fat – Organic
E) Chapter 23
Chapter 23 was published to:
i) modify the import conditions of the following HS code with the end uses “Livestock feed” and “Other end uses” originating from Australia:
23.01.10.5345.09 – Other
ii) to modify the import conditions of the following HS codes with the end uses “Canadian goods returning to Canada”, “Other end uses”, “Samples for testing”, “Show or exhibition” and “Travellers & Personal use not for resale or distribution”:
23.09.10.1575.16 – Piscine (fish), mollusc, or crustacean ingredients, either whole or in recognizable parts, WITH added ingredients, flavouring, or basting
23.09.90.1574.16 – Piscine (fish), mollusc, or crustacean ingredients, either whole or in recognizable parts, WITH added ingredients, flavouring, or basting
iii) modify the import conditions of the following HS codes with the end use “Livestock feed” originating from Australia:
23.09.90.0284.02 – Denatured (containing a denaturant), liquid or frozen
23.09.90.0284.09 – Eggs without shells dehydrated – Organic
23.09.90.0284.10 – Dried egg albumen – Organic
23.09.90.0284.11 – Shell egg processing by-product – Organic
23.09.90.0284.16 – Dried egg shell meal – Organic
F) Chapter 30
Chapter 30 was published to:
i) modify the import conditions of the following HS codes originating from Australia:
30.01.90.1673.07 – Dried duck gizzard lining
30.01.90.1673.10 – Chicken embryo extract
30.01.90.1673.99 – Other
30.01.90.1676.06 – Dried chicken feet
30.01.90.1676.10 – Essence of chicken (pan lan she liquid)
30.01.90.1676.99 – Other
ii) modify the import conditions of the following HS code with the end use “Other end uses” originating from Australia:
30.02.12.1095.02 – Blood, serum, plasma or derivatives for in vitro use – avian
G) Chapter 31
Chapter 31 was published to modify the import conditions of the following HS code with the end use “Educational use”, “For fertilizing crops/plants”, “Manufacturing and further processing”, “Samples”, “Samples for testing” and “Scientific use (research)” originating from Australia:
31.01.00.1811.01 – Avian (bird) – pure manure, unprocessed
H) Chapter 35
Chapter 35 was published to modify the import conditions of the following HS codes with the end use “Further processing” originating from Australia:
35.02.19.0289.03 – Unpasteurized
35.02.19.0289.05 – Unpasteurized – Organic
35.02.19.0290.02 – Unpasteurized
35.02.19.0290.04 – Unpasteurized – Organic
If you have any questions, please contact your National Import Service Centre.