A) Chapter 02
Chapter 02 was published to:
i) modify the import conditions of the following HS codes with the end uses “Human Consumption”, “In transit through Canada” and “Other end uses” originating from Denmark, Italy and United Kingdom:
02.07.11 – Of fowls of the species Gallus domesticus: not cut in pieces, fresh or chilled
02.07.12 – Of fowls of the species Gallus domesticus: not cut in pieces, frozen
02.07.13 – Of fowls of the species Gallus domesticus: cuts and offal, fresh or chilled
02.07.14 – Of fowls of the species Gallus domesticus: cuts and offal, frozen
02.07.24 – Of turkeys: not cut in pieces, fresh or chilled
02.07.25 – Of turkeys: not cut in pieces, frozen
02.07.26 – Of turkeys: cuts and offal, fresh or chilled
02.07.27 – Of turkeys: cuts and offal, frozen
02.07.41 – Of ducks: Not cut in pieces, fresh or chilled
02.07.42 – Of ducks: Not cut in pieces, frozen
02.07.43 – Of ducks: Fatty livers, fresh or chilled
02.07.44 – Of ducks: Other, fresh or chilled
02.07.45 – Of ducks: Other, frozen
02.07.51 – Of geese: Not cut in pieces, fresh or chilled
02.07.52 – Of geese: Not cut in pieces, frozen
02.07.53 – Of geese: Fatty livers, fresh or chilled
02.07.54 – Of geese: Other, fresh or chilled
02.07.55 – Of geese: Other, frozen
02.07.60 – Of guinea fowls
02.08.90.5244 – Partridge
02.08.90.5245 – Pheasant
02.08.90.5246 – Pigeon, doves and other game bird species not specified
02.08.90.5247 – Ptarmigan
02.08.90.5248 – Quail
02.08.90.5249 – Rhea
02.08.90.5250 – Squab
02.08.90.5251 – Other fowl
ii) modify the import conditions of the following HS codes with the end uses “Human Consumption”, “In transit through Canada” and “Other end uses” origination from Denmark and Italy:
02.08.90.5242 – Emu
02.08.90.5243 – Ostrich
iii) modify the import condition of the following HS code with the end uses “Human Consumption”, “In transit through Canada” and “Other end uses” originating for the United Kingdom:
02.09.90 –Other
B) Chapter 05
Chapter 05 was published to modify the import conditions for the following HS codes with the end use “Other end uses” originating from Brazil:
05.07.90.1287 – Pet chews made solely of the outer keratin shell of horns, without horn cores from ruminants (cattle, buffalo, bison, sheep, goats)
05.11.99.1567.10 – Processed, heat-treated pet chews made of bone, horn with horn cores, or horn cores alone, from bovine ingredients, without flavouring
05.11.99.1567.11 – Processed, heat-treated pet chews made of tissues other than bone, horn with horn cores, or horn cores alone, from bovine ingredients, without flavouring
05.11.99.1567.12 – Processed, heat-treated pet chews made of bone, from porcine ingredients, without flavouring
05.11.99.1567.13 – Processed, heat-treated pet chews made of tissues other than bone, from porcine ingredients, without flavouring
C) Chapter 15
Chapter 15 was published to add a registration type to the following HS codes originating from the United States:
15.01.10.5391 – Pig lard.
15.01.10.5392 – Pig lard – Organic.
15.01.90.5389 – Other fat – Organic.
15.01.90.5397.01 – Dried powder or flake form.
15.01.90.5397.11 – Dried powder or flake form – Organic.
15.01.90.5398.01 – Dried powder or flake form.
15.01.90.5398.11 – Dried powder or flake form – Organic.
15.01.90.5399 – Other fat.
15.03.00.5404 – Rendered duck fat.
15.03.00.5414 – Rendered duck fat – Organic.
15.06.00.5393 – Emu fat (raw).
15.06.00.5394 – Ostrich fat (raw).
15.06.00.5395 – Ostrich fat (raw) – Organic.
15.06.00.5396 – Emu fat (raw) – Organic.
15.06.00.5405 – Horse fat.
15.06.00.5415 – Horse fat – Organic.
D) Chapter 23
Chapter 23 was published to modify the import conditions for the following HS codes with the end use “Other end uses” originating from Brazil:
23.09.10.1567.10 – Processed, heat-treated pet chews made of bone, horn with horn cores, or horn cores alone, from bovine ingredients, with flavouring
23.09.10.1567.11 – Processed, heat-treated pet chews made of tissues other than bone, horn with horn cores, or horn cores alone, from bovine ingredients, with flavouring
23.09.10.1567.12 – Processed, heat-treated pet chews made of bone, from porcine ingredients, with flavouring
23.09.10.1567.13 – Processed, heat-treated pet chews made of tissues other than bone, from porcine ingredients, with flavouring
23.09.90.1567.10 – Processed, heat-treated pet chews made of bone, horn with horn cores, or horn cores alone, from bovine ingredients, with flavouring
23.09.90.1567.11 – Processed, heat-treated pet chews made of tissues other than bone, horn with horn cores, or horn cores alone, from bovine ingredients, with flavouring
23.09.90.1567.12 – Processed, heat-treated pet chews made of bone, from porcine ingredients, with flavouring
23.09.90.1567.13 – Processed, heat-treated pet chews made of tissues other than bone, from porcine ingredients, with flavouring
If you have any questions, please contact your National Import Service Centre.