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CFIA-AIRS Updates May 6th, 2024

A) Chapter 01

Chapter 01 was published to change the release recommendation from “Refuse entry” to “Refer to CFIA – Veterinary inspection” for the following HS codes with the end use “Travellers & Personal use not for resale or distribution” originating from Norway:

01.06.32 – Psittaciformes (including parrots, parakeets, macaws and cockatoos)
01.06.39.2096 – Songbirds over 3 days old (Passerines of the sub-order passerii (oscines))
01.06.39.2097 – Songbirds less than 3 days old (Passerines of the sub-order passerii (oscines))
01.06.39.2106.06 – Toucans
01.06.39.2107.06 – Toucans

B) Chapter 12

Chapter 12 was published to:

i) add the following OGD extension:

12.11.90.6252 – Peganum harmala – African Rue

ii) change the release recommendation from “Refer to CFIA-NISC” to “Refuse entry” for the following HS code:

12.09.99.0076.41 – Peganum harmala – Seed (African rue)

C) Chapter 23

Chapter 23 was published to modify the descriptions for the following HS codes:

23.09.90.6202 – Complete livestock feed containing animal origin ingredients
23.09.90.6203 – Mineral livestock feed
23.09.90.6204 – Livestock feed supplement containing animal origin ingredients
23.09.90.6204 – Livestock feed premixes containing animal origin ingredients

If you have any questions, please contact your National Import Service Centre.

Topic(s)

Release
System Updates/Outages & Delays at the Border
Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.