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Four months until your food business may need a licence

In four months food businesses may need a licence to import, export or send food across provincial and territorial borders. They may also need a preventive control plan and traceability records.

Find out what requirements will apply to your business when the Safe Food for Canadians Regulations come into force on January 15, 2019. The Canadian Food Inspection Agency (CFIA) has interactive tools and timelines to help you.

Sign up for My CFIA now so you can apply for the licence when it becomes available: inspection.gc.ca/MyCFIA.

To learn more about the Safe Food for Canadians Regulations, visit inspection.gc.ca/SafeFood.

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.