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REMINDER: Changes to AIRS for organic products

This is a reminder that effective May 29th, 2019, the Automated Import Reference System (AIRS) database will be updated to add the following new OGD extensions to identify organic products and reflect their admissibility requirements.   07.01.90.3001.01 - Potatoes, round type - (fresh or chilled) - Organic 07.01.90.3001.02 - Potatoes, long type - (fresh or chilled) - Organic 07.02.00.0001.02 - Tomatoes - field (fresh). (Solanum lycopersicum) - Organic 07.02.00.0002.02 - Tomatoes - greenhouse (fresh). (Solanum lycopersicum) - Organic 07.03.10.3001.10 - Onions - green (fresh or chilled) - Organic 07.03.10.3001.11 - Onions - red (fresh or chilled) - Organic 07.03.10.3001.12 - Onions - Spanish (fresh or chilled) - Organic 07.03.10.3001.13 - Onions - Walla Walla (fresh or chilled) - Organic 07.03.10.3001.14 - Onions - yellow (fresh or chilled) - Organic 07.03.10.3001.15 - Onions - white (fresh or chilled) - Organic 07.03.10.3001.98 - Onions - other (fresh or chilled) - Organic 07.03.10.3002.02 - Shallot - (fresh or chilled) - Organic 07.03.10.3007.02 - Onions  peeled - Organic 07.03.20.3003.04 - Garlic bulbs - unprocessed (fresh or chilled) – Organic 07.03.20.3005.02 - Garlic scapes - Organic  (fresh or chilled) 07.03.90.3004.02 - Chive - (fresh or chilled) - Organic 07.03.90.3006.02 - Other alliaceous vegetables - (fresh or chilled) - Organic 07.03.90.3007.02 - Chives - In bunch, cut - Organic 07.03.90.3008.00 - Leek (fresh or chilled) - Organic 07.03.90.3008.01 - Cultivated Leek - Organic 07.03.90.3008.02 - Wild Leek - Organic 07.04.10.3008.03 - Cauliflower - (fresh or chilled) - Organic 07.04.10.3008.04 - Cauliflower - unprocessed (fresh or chilled) - Organic 07.04.10.3008.05 - Cauliflower - fresh cut (fresh or chilled) - Organic 07.04.10.3009.11 - Headed broccoli - (fresh or chilled) - Organic 07.04.10.3009.12 - Headed broccoli - whole (fresh or chilled) - Organic 07.04.10.3009.13 - Headed broccoli - fresh, cut into florets (fresh or chilled) - Organic 07.04.20.3006.10 - Brussels sprouts - unprocessed (fresh or chilled) - Organic 07.04.20.3007.10 - Brussels sprouts - fresh cut (fresh or chilled) - Organic 07.04.90.3010.10 - Other broccoli and brassica oleracea hybrids - Organic - (broccolini, broccoflower etc.) (fresh or chilled) 07.04.90.3010.11 - Other broccoli - whole (fresh or chilled) - Organic 07.04.90.3010.12 - Other broccoli - fresh, cut into florets (fresh or chilled) - Organic 07.04.90.3010.13 - Other broccoli -  crown (fresh or chilled) - Organic 07.04.90.3011.10 - Cabbage - Organic 07.04.90.3011.11 - Cabbage  - whole (fresh or chilled) - Organic 07.04.90.3011.12 - Cabbage - fresh cut, chopped or shredded (fresh or chilled) - Organic 07.04.90.3012.10 - Rapini - (fresh or chilled) - Organic 07.04.90.3013.10 - Other - Including Kohlrabi and similar edible brassicas (fresh or chilled) - Organic 07.04.90.3014.10 - Arugula - (fresh or chilled) - Organic 07.04.90.3015.10 - Bok choy or other Asian cabbage - (fresh or chilled) - Organic 07.04.90.3016.10 - Kale - Organic 07.04.90.3016.11 - Kale - whole (fresh or chilled) - Organic 07.04.90.3016.12 - Kale - fresh cut, chopped or shredded (fresh or chilled) - Organic 07.04.90.3019.10 - Brassica - Excluding Brassica oleracea - Organic 07.05.11.3004.00 - Vegetable preparations - with more than 2% but less than 20 % meat - Organic 07.05.11.3004.01 - Containing beef - Organic 07.05.11.3004.02 - Containing veal - Organic 07.05.11.3004.03 - Containing pork - Organic 07.05.11.3004.04 - Containing chicken - Organic 07.05.11.3004.05 - Containing turkey - Organic 07.05.11.3004.06 - Containing various/ combined meat - Organic 07.05.11.3004.07 - Containing unspecified meat - Organic 07.05.11.3004.99 - Containing other meat - Organic 07.05.11.3027.13 - Iceberg lettuce - whole - Organic 07.05.11.3027.14 - Iceberg lettuce - Chopped or cored - Organic 07.05.11.3028.00 - Vegetable preparations - containing less than 50% egg products - Organic 07.05.11.3029.00 - Vegetable preparations - containing 50% or more egg products - Organic 07.05.19.3025.10 - Asian lettuce - (fresh or chilled) - Organic 07.05.19.3028.11 - Romaine lettuce  - Organic 07.05.19.3028.98 - Other lettuce - Organic 07.05.19.3029.00 - Vegetable preparations - with more than 2% but less than 20 % meat - Organic 07.05.19.3029.01 - Containing beef - Organic 07.05.19.3029.02 - Containing veal - Organic 07.05.19.3029.03 - Containing pork - Organic 07.05.19.3029.04 - Containing chicken - Organic 07.05.19.3029.05 - Containing turkey - Organic 07.05.19.3029.06 - Containing various - Organic 07.05.19.3029.07 - Containing unspecified meat - Organic 07.05.19.3029.99 - Containing other meat - Organic 07.05.19.3030.00 - Vegetable preparations - containing less than 50% egg products - Organic 07.05.19.3031.00 - Vegetable preparations - containing 50% or more egg products - Organic 07.05.21.0002.00 - Chicory: Witloof (Cichorium intybus var. foliosum) - Organic 07.05.29.3014.10 - Escarole (fresh or chilled) - Organic 07.05.29.3015.10 - Endive (curly endive) (fresh or chilled) - Organic 07.05.29.3016.10 - Other leafy chicory (fresh or chilled) - Organic 07.06.10.3017.10 - Carrots (fresh or chilled) - Organic 07.06.10.3017.11 - Carrots - with tops  (fresh or chilled) - Organic 07.06.10.3017.12 - Carrots - without tops  (fresh or chilled) - Organic 07.06.10.3018.10 - Baby carrots - (fresh or chilled) - Organic 07.06.10.3019.10 - Turnips - (fresh or chilled) - Organic 07.06.10.3027.10 - Carrots and baby carrots - peeled (fresh or chilled) - Organic 07.06.90.3020.10 - Beet - (fresh or chilled) - Organic 07.06.90.3021.10 - Horseradish - (fresh or chilled) - Organic 07.06.90.3023.10 - Parsnip  (fresh or chilled) - Organic 07.06.90.3024.10 - Radish (fresh or chilled) - Organic 07.06.90.3025.10 - Other edible roots - (fresh or chilled) - Organic 07.06.90.3026.10 - Celery root, celeriac - (fresh or chilled) - Organic 07.06.90.3027.10 - Edible flower bulbs - (fresh or chilled) - Organic 07.06.90.3028.10 - Beet - peeled - Organic 07.07.00.3001.10 - Cucumbers - (fresh or chilled) - Organic 07.07.00.3001.11 - Cucumbers - field (fresh). (Cucumis sativus) - Organic 07.07.00.3001.12 - Cucumbers - greenhouse (fresh). (Cucumis sativus) - Organic 07.07.00.3002.10 - Gherkins - (fresh). (Cucumis sativus) - Organic 07.08.10.3021.10 - Green peas - (fresh or chilled) - Organic 07.08.10.3022.10 - Snow peas (fresh or chilled) - Organic 07.08.10.3023.10 - Other peas - (fresh or chilled) - Organic 07.08.20.3026.10 - Cowpea - (fresh or chilled) - Organic 07.08.20.3027.10 - Beans, Lima - (fresh or chilled) - Organic 07.08.20.3028.10 - Beans, wax - (fresh or chilled) - Organic 07.08.20.3029.10 - Beans, green - (fresh or chilled) - Organic 07.08.20.3030.10 - Beans, other - (fresh or chilled) - Organic 07.08.90.3031.10 - Jequirity Bean - (fresh or chilled) - Organic 07.08.90.3032.10 - Fababean - (fresh or chilled) - Organic 07.08.90.3033.10 - Other legumious vegetables - (fresh or chilled) - Organic 07.09.20.0002.00 - Asparagus - Organic 07.09.30.0002.00 - Aubergines - Organic 07.09.40.0002.00 - Celery other than celeriac - Organic 07.09.51.3027.10 - Cultivated mushroom - Organic 07.09.51.3028.10 - Wild mushroom - Organic 07.09.59.3024.10 - Other : Truffles - Organic 07.09.59.3024.11 - Cultivated Truffles - Organic 07.09.59.3024.12 - Wild Truffles - Organic 07.09.59.3027.00 - Other : Other - Organic 07.09.59.3027.01 - Cultivated mushroom - Organic 07.09.59.3027.02 - Wild mushroom - Organic 07.09.60.0001.10 - Chili peppers  - (fresh) (Capsicum spp.) - Organic 07.09.60.0002.10 - Bell peppers - (fresh) (Capsicum annuum) - Organic 07.09.60.9999.10 - Other fruits of the genus Capsicum - Organic 07.09.70.3030.10 - Spinach - New Zealand and orache spinach (fresh or chilled) - Organic 07.09.70.3032.00 - Vegetable preparations - with more than 2% but less than 20 % meat - Organic 07.09.70.3032.01 - Containing beef - Organic 07.09.70.3032.02 - Containing veal - Organic 07.09.70.3032.03 - Containing pork - Organic 07.09.70.3032.04 - Containing chicken - Organic 07.09.70.3032.05 - Containing turkey - Organic 07.09.70.3032.06 - Containing various/ combined meat - Organic 07.09.70.3032.07 - Containing unspecified meat - Organic 07.09.70.3032.99 - Containing other meat - Organic 07.09.70.3034.00 - Vegetable preparations - containing 50% or more egg products - Organic 07.09.70.3035.00 - Spinach - Chinese or Asian - (fresh or chilled) - Organic 07.09.70.3035.01 - Amaranthus spp. - (fresh or chilled) - Organic 07.09.70.3035.02 - Basella spp. - (leaves, fresh or chilled) - Organic 07.09.91.3042.00 - Globe artichokes - (fresh or chilled) - Organic 07.09.92.0002.00 - Other: Olives - Organic 07.09.93.3050.00 - Other: Pumpkins, squash and gourds (Cucurbita spp.) - Organic 07.09.93.3051.00 - Squash (fresh or chilled) - Organic 07.09.93.3052.00 - Pumpkin (fresh or chilled) - Organic 07.09.99.3051.00 - Sprouted seeds - Organic 07.09.99.3051.01 - Alfalfa sprouted seeds - (Medicago spp.) - Organic 07.09.99.3051.02 - Almond - sprouted seeds - (Prunus dulcis) - Organic 07.09.99.3051.03 - Amaranth - sprouted seeds - (Amaranthus spp.) - Organic 07.09.99.3051.04 - Arugula - sprouted seeds - (Eruca spp.) - Organic 07.09.99.3051.05 - Barley - sprouted seeds - (Hordeum vulgare) - Organic 07.09.99.3051.06 - Beans - sprouted seeds - (Phaseolus spp.) - Organic 07.09.99.3051.07 - Broccoli - sprouted seeds - (Brassica oleracea) - Organic 07.09.99.3051.08 - Buckwheat - sprouted seeds - (Fagopyrum spp.) - Organic 07.09.99.3051.09 - Cabbage - sprouted seeds - (Brassica oleracea) - Organic 07.09.99.3051.10 - Chia - sprouted seeds - (Salvia spp.) - Organic 07.09.99.3051.11 - Chick peas - sprouted seeds - (Cicer spp.) - Organic 07.09.99.3051.12 - Clover - sprouted seeds - (Trifolium spp.) - Organic 07.09.99.3051.13 - Cress - sprouted seeds - (Barbarea spp., Lepidium spp.) - Organic 07.09.99.3051.14 - Dill - sprouted seeds - (Anethum spp.) - Organic 07.09.99.3051.15 - Flax - sprouted seeds - (Linum spp.) - Organic 07.09.99.3051.16 - Hemp - sprouted seeds - (Cannabis sativa) - Organic 07.09.99.3051.17 - Lentils - sprouted seeds - (Lens spp.) - Organic 07.09.99.3051.18 - Mung beans - sprouted seeds - (Vigna radiata) - Organic 07.09.99.3051.19 - Mustard - sprouted seeds - (Brassica spp., Sinapis spp.) - Organic 07.09.99.3051.20 - Oats - sprouted seeds - (Avena spp.) - Organic 07.09.99.3051.21 - Onion - sprouted seeds - (Allium spp.) - Organic 07.09.99.3051.22 - Peanuts - sprouted seeds - (Arachis spp.) - Organic 07.09.99.3051.23 - Peas - sprouted seeds - (Pisum spp.) - Organic 07.09.99.3051.24 - Pumpkin - sprouted seeds - (Cucurbita spp.) - Organic 07.09.99.3051.25 - Quinoa - sprouted seeds - (Chenopodium spp.) - Organic 07.09.99.3051.26 - Radish - sprouted seeds - (Raphanus spp.) - Organic 07.09.99.3051.27 - Sesame - sprouted seeds - (Sesamum spp.) - Organic 07.09.99.3051.28 - Spelt - sprouted seeds - (Triticum spelta) - Organic 07.09.99.3051.29 - Sunflower - sprouted seeds - (Helianthus spp.) - Organic 07.09.99.3051.30 - Triticale - sprouted seeds - (X Triticosecale spp.) - Organic 07.09.99.3051.31 - Watercress - sprouted seeds - (Nasturtium spp.) - Organic 07.09.99.3051.32 - Wheat - sprouted seeds - (Triticum spp.) - Organic 07.09.99.4030.00 - Amaranthus spp. (leaves, fresh or chilled) - Organic 07.09.99.4031.00 - Ipomoea spp. (leaves, fresh or chilled) - Organic 07.09.99.4033.00 - Chard (leaves, fresh or chilled) - Organic 07.09.99.4034.00 - Herbs - with or without roots (fresh or chilled)  - Organic 07.09.99.4034.01 - Parsley - with or without roots (fresh or chilled) - Organic 07.09.99.4034.02 - Chervil - with or without roots (fresh or chilled) - Organic 07.09.99.4034.03 - Tarragon - with or without roots (fresh or chilled) - Organic 07.09.99.4034.04 - Cress (watercress) - with or without roots (fresh or chilled) - Organic 07.09.99.4034.05 - Savory - with or without roots (fresh or chilled) - Organic 07.09.99.4034.07 - Dill - with or without roots (fresh or chilled) - Organic 07.09.99.4034.08 - Sweet marjoram - with or without roots (fresh or chilled) - Organic 07.09.99.4034.99 - Other herb species - with or without roots (fresh or chilled) - Organic 07.09.99.4035.00 - Corn - (fresh or chilled) - Organic 07.09.99.4035.01 - Corn on the cob - (fresh or chilled) - Organic 07.09.99.4035.02 - Baby corn (including corn on the cob) - (fresh or chilled) - Organic 07.09.99.4035.03 - Sweet corn (including corn on the cob) - (fresh or chilled) - Organic 07.09.99.4035.99 - Other corn (fresh or chilled) - Organic 07.09.99.4036.00 - Rhubarb (fresh or chilled) - Organic 07.09.99.4037.00 - Zucchini (fresh or chilled) - Organic 07.09.99.4038.00 - Ground cherries, Cape gooseberries, tomatillos (fresh or chilled) (Physalis spp.) - Organic 07.09.99.4039.00 - Jicama (fresh or chilled) - Organic 07.09.99.4039.01 - Jicama (fresh) - Organic 07.09.99.4039.02 - Jicama (chilled) - Organic 07.09.99.4041.00 - Taro Leaves (fresh or chilled) - Organic 07.09.99.4042.00 - Hawthorn leaves (fresh or chilled) - Organic 07.09.99.4043.00 - Okra (fresh or chilled) - Organic 07.09.99.9999.91 - Other vegetables - other than edible roots (fresh or chilled) - Organic 07.10.29.0002.00 - Leguminous vegetables - shelled or unshelled: Other - Organic 07.10.30.0002.00 - Spinach - New Zealand spinach and orache spinach (garden spinach) - Organic 07.10.40.0002.00 - Sweet corn - Organic 07.14.10.3046.00 - Manioc - Organic (cassava) (fresh or chilled) 07.14.20.3044.00 - Sweet potato - (fresh or chilled) - Organic 07.14.30.0011.00 - Yam - (tuber) (fresh or chilled) - Organic 07.14.30.0014.00 - Chinese yam - (Dioscorea polystachya) - Organic 07.14.40.0011.00 - Taro (root) - fresh or chilled - Organic 07.14.50.0002.00 - Yautia - (Xanthosoma spp.) - Organic 07.14.90.0006.23 - Waterchestnut - (root) (fresh or chilled) - Organic 07.14.90.0006.24 - Kava - (root) (fresh or chilled) - Organic 08.01.11.3001.00 - Coconuts - Desiccated - Organic 08.01.12.3001.00 - Coconuts - In the inner shell (endocarp) - Organic 08.01.19.3001.00 - Coconuts - Other - Organic 08.01.21.4081.02 - Brazil nuts - In shell, fresh - Organic 08.01.22.4081.02 - Brazil nuts - Shelled, fresh - Organic 08.01.31.4081.02 - Cashew nuts - In shell, fresh - Organic 08.01.32.4081.02 - Cashew nuts - Shelled, fresh - Organic 08.02.11.4081.02 - Almonds (Prunus dulcis.) - In shell, fresh - Organic 08.02.12.4081.02 - Almonds (Prunus dulcis.) - Shelled, fresh - Organic 08.02.21.4084.01 - Edible nut - filbert, hazelnut (other than cured processed and graded)  - Organic(Corylus spp.) 08.02.22.4084.01 - Edible nut -  filbert, hazelnut (other than cured processed and graded).(Corylus spp.) - Organic 08.02.31.4081.02 - Walnuts (Juglans spp.) - In shell, fresh - Organic 08.02.32.4081.02 - Walnuts (Juglans spp.): Shelled, fresh - Organic 08.02.41.4080.02 - Chestnuts (Castanea spp.) - Fresh - Organic 08.02.51.4081.02 - Pistachios - In shell, fresh - Organic 08.02.52.4080.02 - Pistachios - Shelled, fresh - Organic 08.02.61.4080.02 - Macadamia nuts - In shell, fresh - Organic 08.02.62.4080.02- Macadamia nuts - Shelled, fresh - Organic 08.02.80.4082.02 - Betel nut - Organic 08.02.90.4083.02 - Walnut shell - Organic 08.02.90.4084.01 - Acorn of oak - Organic 08.02.90.4084.02 - Acorn of chinquapin - Organic 08.02.90.4084.03 - Acorn of tanbark oak - Organic 08.02.90.4084.04 - Edible nut - Hazelnut and cobnut (other than cured processed or graded) - Organic - (Corylus spp.) 08.02.90.4084.05 - Pecan nut - Organic 08.02.90.4084.07 - Pine nut - Organic 08.02.90.4084.09 - Water chestnut (fresh) - (Trapa spp.) - Organic 08.02.90.4084.99 - Other : Other nut species (except peanuts) - Organic 08.03.10.4038.02 - Plantains (Fresh) - Organic 08.03.90.4038.02 - Bananas (fresh) - Organic 08.04.10.4038.02 - Dates (fresh) - Organic 08.04.20.4038.02 - Figs (fresh) - Organic 08.04.30.4038.02 - Pineapples (fresh) - Organic 08.04.40.4038.02 - Avocados (fresh) (Persea americana) - Organic 08.04.50.4037.01 - Guavas (fresh) - Organic 08.04.50.4037.02 - Mangoes (fresh) - Organic 08.04.50.4037.03 - Mangosteens (fresh) - Organic 08.05.10.4037.01 - Oranges - without leaves and branches (fresh) - Organic 08.05.10.4037.02 - Oranges - with leaves and branches (fresh) - Organic 08.05.21.4037.01 - Mandarins (including tangerines and satsumas); without leaves and branches (fresh) - Organic 08.05.21.4037.02 - Mandarins (including tangerines and satsumas); with leaves and branches (fresh) - Organic 08.05.22.4037.01 - Clementines; without leaves and branches (fresh) - Organic 08.05.22.4037.02 - Clementines; with leaves and branches (fresh) - Organic 08.05.29.4037.01 - Other; without leaves and branches (fresh) - Organic 08.05.29.4037.02 - Other; with leaves and branches (fresh) - Organic 08.05.40.4037.01 - Grapefruit, including pomelos - without leaves and branches (fresh) - Organic 08.05.40.4037.02 - Grapefruit, including pomelos - with leaves and branches (fresh) - Organic 08.05.50.0003.01 - Lemons - without leaves and branches (fresh) - Organic 08.05.50.0003.02 - Limes - without leaves and branches (fresh) - Organic 08.05.50.0003.03 - Lemons - with leaves and branches (fresh) - Organic 08.05.50.0003.04 - Limes - with leaves and branches (fresh) - Organic 08.05.90.4037.01 - Other citrus fruit - without leaves and branches (fresh) - Organic 08.05.90.4037.02 - Other citrus fruit - with leaves and branches (fresh) - Organic 08.06.10.4050.01 - Table grapes and hand harvested grapes for winemaking (fresh). (Vitis spp.) - Organic 08.06.10.4050.02 - Bulk Grapes (including wine grapes for crush) (fresh). (vitis spp.) – Organic 08.07.11.3001.00 - Melons: Watermelons (fresh) - Organic 08.07.19.0002.01 - Honeydew melon (fresh) - Organic 08.07.19.0002.02 - Cantaloupe (fresh) - Organic 08.07.19.0002.03 - Other muskmelon (fresh) - Organic 08.07.19.9998.00 - Other melons (fresh) - Organic 08.07.20.0001.00 - Papaws (papayas) (fresh) 08.07.20.0002.00 - Papaws (papayas) (fresh) - Organic 08.08.10.4000.00 - Apples (fresh) - Organic 08.08.30.4004.12 - Fragrant pears (fresh) - Organic 08.08.30.4004.15 - Common pears (fresh) (Pyrus communis) - Organic 08.08.30.4004.99 - Other pear species (fresh) - Organic 08.08.40.4004.02 - Quinces (fresh) (Cydonia oblonga) - Organic 08.09.10.4020.02 - Apricots (fresh) (Prunus armeniaca) - Organic 08.09.10.4021.02 - Aprium (hybrid of Prunus spp.) - Organic 08.09.21.4034.02 - Sour cherries (includes Montmonrency cherry). (fresh). (Prunus cerasus) - Organic 08.09.29.4033.02 - Chokecherries (fresh). (Prunus virginiana) - Organic 08.09.29.4034.02 - Sweet cherries (includes French cherry). (fresh) - (Prunus avium) - Organic 08.09.29.4099.02 - Other cherry species (fresh) (Prunus spp., other) - Organic 08.09.30.4005.02 - Peach (fresh). (Prunus persica) - Organic 08.09.30.4006.02 - Nectarine (fresh) (Prunus persica) - Organic 08.09.30.4007.02 - Peacotum (hybrid of Prunus spp.) - Organic 08.09.40.4007.02 - Plums (fresh) (Prunus domestica, P. insititia, P. salicina and their hybrids) - Organic 08.09.40.4008.02 - Sloes (fresh) (Prunus spinosa) - Organic 08.09.40.4010.02 - Plumcot (hybrid of Prunus spp.) - Organic 08.09.90.4009.02 - Pluot (hybrid of Prunus spp.) - Organic 08.10.10.1001.02 - Strawberries, whole (Fragaria spp.) - Organic 08.10.10.1002.02 - Strawberries, minimally transformed (cut, sliced, trimmed, chopped, etc.) (Fragaria spp.) - Organic 08.10.20.4011.02 - Loganberries (fresh) (Rubus × loganobaccus) - Organic 08.10.20.4012.01 - Mulberries (fresh) - Organic (Morus spp.) 08.10.20.4020.00 - Raspberries, blackberries, mulberries and loganberries (fresh) - Organic 08.10.20.4030.02 - Blackberries (fresh) - Organic 08.10.30.4032.02 - Currant (fresh) (Ribes spp.) - Organic 08.10.30.4033.02 - Gooseberries (fresh) (Ribes spp.) - Organic 08.10.40.4016.02 - Bilberries (fresh) (Vaccinium myrtillus) - Organic 08.10.40.4018.02 - Cranberries (fresh) - (Vaccinium macrocarpon, V. oxycoccos.) - Organic 08.10.40.4019.02 - Huckleberries (fresh) - (Gaylussacia spp.) - Organic 08.10.40.4020.02 - Lingonberries (fresh) - (Vaccinium vitis-idaea) - Organic 08.10.40.4021.01 - Other fruits of the genus Vaccinium not specified elsewhere (fresh) - Organic 08.10.50.1001.00 - Kiwifruit (fresh) - Organic 08.10.60.1001.00 - Durians (fresh) - Organic 08.10.70.4031.02 - Persimmons (fresh) - Organic 08.10.90.4023.02 - Boysenberries  (fresh) - Organic - (Rubus ursinus × R. idaeus) 08.10.90.4024.02 - Cactus pears (fresh) - Organic 08.10.90.4025.02 - Custard apples (fresh) - Organic 08.10.90.4026.02 - Haws (fresh) (Crataegus spp.) - Organic 08.10.90.4027.02 - Jackfruits (fresh) - Organic 08.10.90.4028.02 - Passion fruits (fresh) - Organic 08.10.90.4030.02 - Litchis (fresh) - Organic 08.10.90.4031.02 - Longans (fresh) - Organic 08.10.90.4034.02 - Horn of Plenty (fresh) - Organic 08.10.90.4035.02 - Loquat (fresh) - Organic 08.10.90.4037.02 - Pomegranate (fresh). (Punica granatum) - Organic 08.10.90.4038.02 - Pomegranate arils (fresh) - Organic 08.10.90.4050.02 - Other tropical fruits (fresh) - Organic 08.10.90.4051.02 - Maqui (fresh) (Aristotelia spp.). - Organic 09.03.20.3005.02 - Garlic scapes - (fresh or chilled) - Organic 09.10.30.7200.03 - Tumeric (fresh or chilled) (Curcuma longa) - Organic 12.11.90.3049.02 - Lemongrass - with or without roots (fresh or chilled) - Organic 12.11.90.6348.02 - Licorice roots - cultivated - Organic 12.11.90.6349.02 - Dandelion roots - Cultivated - Organic 12.11.90.6350.02 - Couchgrass roots - Cultivated – Organic   For more information please contact the Canada Organic Regime team at [email protected].

Topic(s)

Other Government Departments (OGDs) Requirements
Release
System Updates/Outages & Delays at the Border

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.