Temporary labelling flexibility expires on December 31, 2020

December 15, 2020

The Canadian Food Inspection Agency (CFIA) would like to remind stakeholders that the extension of the temporary enforcement flexibility for non-food safety labelling requirements for foodservice packaged products and prepackaged meat products dated September 4, 2020 will end on December 31, 2020.

The CFIA's long-standing compliance and enforcement policy is to respond to non-compliance with fairness, impartiality and transparency. The Agency continues to do so with the additional considerations raised by COVID-19 and can re-instate the flexibility if circumstances warrant.

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)

Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.

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