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Update from the Canadian Food Inspection Agency on a revised regulatory approach to the Livestock Traceability Regulations

The CFIA plans to update traceability requirements for goats, sheep, and cervids to bring them in line with requirements similar to cattle and bison, along with pig traceability requirements supported by the industry. New movement reporting requirements for cattle and bison will not move forward at this time.

The CFIA will continue to work closely with the cattle sector and other livestock industries through ongoing industry-led forums and discussions. These will inform future plans related to strengthening Canada’s livestock traceability program to protect the health of animals and the long-term viability of our livestock sector.

What is proposed to move forward

The revised proposal will focus on improvements that enhance livestock traceability including:

  • Giving producers of all regulated parties the option to use provincial premises ID numbers instead of personal contact details when buying tags or reporting events;
  • Introducing ID requirements for goats and cervids like all regulated species; 
  • Adding event reporting (e.g. slaughter, disposal, import, and export) for goats and cervids like all regulated species;  
  • Requiring slaughter and export reporting for sheep like all regulated species;  
  • Shortening event reporting time requirement from 30 days to 7 days for abattoirs and carcass collection or disposal points for all regulated species; and
  • Requiring transporters of all regulated species to carry documentation to accompany animals during transport, which most producers and transporters already meet through existing systems such as provincial livestock manifests.

 

Please visit this link for more information: https://www.canada.ca/en/food-inspection-agency/news/2026/06/update-from-the-canadian-food-inspection-agency-on-a-revised-regulatory-approach-to-the-livestock-traceability-regulations.html 

Topic(s)

Other Government Departments (OGDs) Requirements

Information source

Canadian Food Inspection Agency (CFIA)
Disclaimer

The foregoing information is provided for informational purposes only and is not intended as, nor should it be considered, professional advice or a substitute for conducting your own thorough research and review. Before making any decisions or taking any action based on the information provided, you should conduct your own independent investigation and/or seek professional advice from a qualified expert in the relevant field. The CSCB disclaims all liability for actions taken or not taken based on the information provided.