Updates to the phytosanitary import requirements for potentially injurious organisms

December 20, 2017

The Canadian Food Inspection Agency (CFIA) has updated its requirements for importing organisms – such as certain insects, bacteria, fungi and yeast species – that pose a direct or indirect risk to the health of Canada's agriculture, forests and natural environment.

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Accessible to: 
Everyone
Topic(s): 
Other Government Departments (OGDs) Requirements
Information Source: 
Canadian Food Inspection Agency (CFIA)
Document Type: 
Email Article