CFIA Meat Directives Updated
August 15, 2008
15 August 2008
CFIA Meat Directives Updated
The following meat hygiene directives are now available in HTML and PDF versions at:
MHD 2008-36
Chapters 2 and 3 - removal in anticipation of new version MHD 2008-28
Chapter 10 - Annex A - Conditions for importation of meat products from the European Union.
The PDF version of directives should be used for maintaining print copies of the meat hygiene manual of procedures.