Chapter 04 was published to add a new registration type for the following HS Codes for "Human consumption" and "Other end uses".

04.06.10 - Fresh (unripened or uncured) cheese, including whey cheese, and curd

04.06.20 - Grated or powdered cheese, of all kinds

04.06.30 - Processed cheese, not grated or powdered

04.06.40 - Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

04.06.90 - Other cheese

New registration type:

#753 - Import declaration including a cheese import licence number in Box 4 ( C )

Please check your version number before submitting through EDI.

If you have any questions, please contact your Import Service Centre.

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